Difference between revisions of "Precision data - vitamin E"

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Table 1. Results of interlaboratory studies.
  
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{|
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!width="14%"| Matrix parameter
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!width="14%"| Milk powder,<br />
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α-tocopherol<br />
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!width="14%"| Milk powder,<br />
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β-tocopherol
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!width="14%"| Milk powder,<br />
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γ-tocopherol
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!width="14%"| Milk powder,<br />
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δ-tocopherol
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!width="14%"| Oat powder,<br />
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α-tocopherol<br />
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!width="14%"| Oat powder,<br />
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β-tocopherol<br />
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|-
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| Repeatability RSDr
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| 3,0 %<br />
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| 11,1 %<br />
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| 5,5 %<br />
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| 10,4 %<br />
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| 9,0 %<br />
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| 10,5 %<br />
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|-
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| Reproducibility RSDR
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| 12,8 %<br />
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| 19,8 %<br />
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| 17,4 %<br />
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| 16,8 %<br />
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| 16,8 %<br />
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| 19,3 %<br />
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|}
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Data obtained in 1993.
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==== Precision data from EN 12822: ====
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[[File:precision data1.jpg]]
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[[File:precision data2.jpg]]

Revision as of 08:13, 24 May 2017

Table 1. Results of interlaboratory studies.

Matrix parameter Milk powder,

α-tocopherol

Milk powder,

β-tocopherol

Milk powder,

γ-tocopherol

Milk powder,

δ-tocopherol

Oat powder,

α-tocopherol

Oat powder,

β-tocopherol

Repeatability RSDr 3,0 %
11,1 %
5,5 %
10,4 %
9,0 %
10,5 %
Reproducibility RSDR 12,8 %
19,8 %
17,4 %
16,8 %
16,8 %
19,3 %

Data obtained in 1993.

Precision data from EN 12822:

File:Precision data1.jpg File:Precision data2.jpg