Difference between revisions of "Precision data - vitamin D"

From EuroFIR Wiki
Jump to navigation Jump to search
Line 105: Line 105:
 
         </tr>
 
         </tr>
 
</table>
 
</table>
 +
Results obtained in 1997.
 +
 +
 +
Precision data from EN 12821:
  
 +
[[File:precisiondata1.jpg]]
  
Results obtained in 1997.
+
[[File:precisiondata2.jpg]]

Revision as of 09:04, 23 November 2017

Table 1. Results of interlaboratory studies.


Matrix parameter

Low-lactose UHT milk,
non-fortified

Ready-to-feed infant formula,
fortified

Cooking oil,
vitamin D3 added

Margarine,
vitamin D3 added

Powdered infant formula,
vitamin D3 added

Fish oil,
vitamin D3 added

Repeatability RSDr

4,6 %

5,9 %

7,4 %

6,5 %

2,4 %

2,2 %

Reproducibility RSDR

9,1 %

12,1 %

24,1 %

6,8 %

7,1 %

17,7 %

Results obtained in 1997.


Precision data from EN 12821:

File:Precisiondata1.jpg

File:Precisiondata2.jpg