Difference between revisions of "References - 3-MCPD"

Latest revision as of 13:33, 9 May 2019

Brereton et al. Determination of 3-MCPD in food ingredients by GC/MS: collaborative study. J. of AOAC International. Vol. 84, nº 2 (455-465) 2001.

Proficiency test on the determination of 3-MCPD esters in edible oil. L .Karasek, T. Wenzl, F. Ulberth, JRC Scientific and Technical Report, EUR24356-2010, DOI10.2787/2587, http://irmm.jrc.ec.europa.eu/interlaboratory_comparisons/3_MCPD/Documents/eur_24356_en_3-mpcd_esters_in_edible_oil.pdf

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