Difference between revisions of "Reference materials - inorganic Hg"

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(Created page with "'''Certified reference materials with certified values for Hg (total)''' '''Parameter''' '''Category''' '''Name''' '''Provider''' '''Link''' '''Certificate''' '''Certif...")
 
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'''Certified reference materials with certified values for Hg (total)'''
+
<table style="border: 1px solid black;border-collapse: collapse;">
 
+
<tr style="border: 1px solid black;border-collapse: collapse;">
'''Parameter'''
+
<td colspan="8" style="border: 1px solid black;border-collapse: collapse;">
 
+
<strong>Certified reference materials with certified values for Hg (total)</strong>
'''Category'''
+
            </td>
 
+
        </tr>
'''Name'''
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<tr style="border: 1px solid black;border-collapse: collapse;">
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
'''Provider'''
+
<strong>Parameter</strong>
 
+
            </td>
'''Link'''
+
<td style="border: 1px solid black;border-collapse: collapse;">
 
+
<strong>Category</strong>
'''Certificate'''
+
            </td>
 
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<td style="border: 1px solid black;border-collapse: collapse;">
'''Certified value'''
+
<strong>Name</strong>
 
+
            </td>
Hg (total)
+
<td style="border: 1px solid black;border-collapse: collapse;">
 
+
<strong>Provider</strong>
Fish and aquaculture
+
            </td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
Trace elements in cod tissue
+
<strong>Link</strong>
 
+
            </td>
[http://irmm.jrc.ec.europa.eu/ IRMM]
+
<td style="border: 1px solid black;border-collapse: collapse;">
 
+
<strong>Certificate</strong>
[https://web.jrc.ec.europa.eu/rmcatalogue/detailsrmcatalogue.do?referenceMaterial=BB422%2B%2B%2B%2B%2B%2B%2B BCR 422]
+
            </td>
 
+
<td colspan="2" style="border: 1px solid black;border-collapse: collapse;">
[https://irmm.jrc.ec.europa.eu/html/reference_materials_catalogue/catalogue/attachements/ERM-BB422_cert.pdf Link]
+
<strong>Certified value</strong>
 
+
            </td>
0.601 ± 0.030
+
        </tr>
 
+
<tr style="border: 1px solid black;border-collapse: collapse;">
mg/kg
+
<td style="border: 1px solid black;border-collapse: collapse;">Hg (total)</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">Fish and aquaculture</td>
Hg (total)
+
<td style="border: 1px solid black;border-collapse: collapse;">Trace elements in cod tissue</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
Fish and aquaculture
+
'''[http://irmm.jrc.ec.europa.eu/ IRMM]'''
 
+
            </td>
Tuna fish
+
<td style="border: 1px solid black;border-collapse: collapse;">
 
+
'''[https://web.jrc.ec.europa.eu/rmcatalogue/detailsrmcatalogue.do?referenceMaterial=BB422%2B%2B%2B%2B%2B%2B%2B BCR 422]'''
[http://irmm.jrc.ec.europa.eu/ IRMM]
+
            </td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
[https://web.jrc.ec.europa.eu/rmcatalogue/detailsrmcatalogue.do?referenceMaterial=0463%2B%2B%2B%2B%2B%2B%2B%2B BCR 463]
+
'''[https://irmm.jrc.ec.europa.eu/html/reference_materials_catalogue/catalogue/attachements/ERM-BB422_cert.pdf Link]'''
 
+
            </td>
[https://irmm.jrc.ec.europa.eu/html/reference_materials_catalogue/catalogue/attachements/BCR-463_cert.pdf Link]
+
<td style="border: 1px solid black;border-collapse: collapse;">0.601 ± 0.030</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">mg/kg</td>
2.85 ± 0.16
+
        </tr>
 
+
<tr style="border: 1px solid black;border-collapse: collapse;">
µg/kg
+
<td style="border: 1px solid black;border-collapse: collapse;">Hg (total)</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">Fish and aquaculture</td>
Hg (total)
+
<td style="border: 1px solid black;border-collapse: collapse;">Tuna fish</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
Vegetables and fruit
+
'''[http://irmm.jrc.ec.europa.eu/ IRMM]'''
 
+
            </td>
White cabbage
+
<td style="border: 1px solid black;border-collapse: collapse;">
 
+
'''[https://web.jrc.ec.europa.eu/rmcatalogue/detailsrmcatalogue.do?referenceMaterial=0463%2B%2B%2B%2B%2B%2B%2B%2B BCR 463]'''
[http://irmm.jrc.ec.europa.eu/ IRMM]
+
            </td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
[https://web.jrc.ec.europa.eu/rmcatalogue/detailsrmcatalogue.do?referenceMaterial=0679%2B%2B%2B%2B%2B%2B%2B%2B BCR 679]
+
'''[https://irmm.jrc.ec.europa.eu/html/reference_materials_catalogue/catalogue/attachements/BCR-463_cert.pdf Link]'''
 
+
            </td>
[https://irmm.jrc.ec.europa.eu/html/reference_materials_catalogue/catalogue/attachements/BCR-679_cert.pdf Link]
+
<td style="border: 1px solid black;border-collapse: collapse;">2.85 ± 0.16</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">µg/kg</td>
6.3 ± 1.4
+
        </tr>
 
+
<tr style="border: 1px solid black;border-collapse: collapse;">
µg/kg
+
<td style="border: 1px solid black;border-collapse: collapse;">Hg (total)</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">Vegetables and fruit</td>
Hg (total)
+
<td style="border: 1px solid black;border-collapse: collapse;">White cabbage</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
Fish and aquaculture
+
'''[http://irmm.jrc.ec.europa.eu/ IRMM]'''
 
+
            </td>
Dogfish muscle
+
<td style="border: 1px solid black;border-collapse: collapse;">
 
+
'''[https://web.jrc.ec.europa.eu/rmcatalogue/detailsrmcatalogue.do?referenceMaterial=0679%2B%2B%2B%2B%2B%2B%2B%2B" BCR 679]'''
[https://commerce-irc.nrc-cnrc.gc.ca/nrcb2c/b2c/display/(isQuery=yes&xcm=NRC-R3PITREX&query=dogfish&layout=6_1_65_64_5&uiarea=2&ctype=areaDetails&carea=%24ROOT)/.do NRCC]
+
            </td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
[https://commerce-irc.nrc-cnrc.gc.ca/nrcb2c/catalog/setCurrentItem/(xcm=NRC-R3PITREX&layout=6_1_65_54_5_2&uiarea=2&ctype=areaDetails&next=seeItem&carea=0000000003&citem=00000000030000000003)/.do DORM-4]
+
'''[https://irmm.jrc.ec.europa.eu/html/reference_materials_catalogue/catalogue/attachements/BCR-679_cert.pdf Link]'''
 
+
            </td>
[http://www.nrc-cnrc.gc.ca/eng/solutions/advisory/crm/certificates/dorm_4.html Link]
+
<td style="border: 1px solid black;border-collapse: collapse;">6.3 ± 1.4</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">µg/kg</td>
0.410 ± 0.055
+
        </tr>
 
+
<tr style="border: 1px solid black;border-collapse: collapse;">
mg/kg
+
<td style="border: 1px solid black;border-collapse: collapse;">Hg (total)</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">Fish and aquaculture</td>
Hg (total)
+
<td style="border: 1px solid black;border-collapse: collapse;">Dogfish muscle</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
Meat and meatproducts
+
'''[https://commerce-irc.nrc-cnrc.gc.ca/nrcb2c/b2c/display/(isQuery=yes&amp;xcm=NRC-R3PITREX&amp;query=dogfish&amp;layout=6_1_65_64_5&amp;uiarea=2&amp;ctype=areaDetails&amp;carea=%24ROOT)/.do NRCC]'''
 
+
            </td>
Bovine muscle
+
<td style="border: 1px solid black;border-collapse: collapse;">
 
+
'''[https://commerce-irc.nrc-cnrc.gc.ca/nrcb2c/catalog/setCurrentItem/(xcm=NRC-R3PITREX&amp;layout=6_1_65_54_5_2&amp;uiarea=2&amp;ctype=areaDetails&amp;next=seeItem&amp;carea=0000000003&amp;citem=00000000030000000003)/.do DORM-4]'''
[http://irmm.jrc.ec.europa.eu/ IRMM]
+
            </td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
[https://web.jrc.ec.europa.eu/rmcatalogue/detailsrmcatalogue.do?referenceMaterial=BB184%2B%2B%2B%2B%2B%2B%2B ERM BB184]
+
'''[http://www.nrc-cnrc.gc.ca/eng/solutions/advisory/crm/certificates/dorm_4.html Link]'''
 
+
            </td>
[https://irmm.jrc.ec.europa.eu/html/reference_materials_catalogue/catalogue/attachements/ERM-BB184_cert.pdf Link]
+
<td style="border: 1px solid black;border-collapse: collapse;">0.410 ± 0.055</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">mg/kg</td>
0.0018 ± 0.0010
+
        </tr>
 
+
<tr style="border: 1px solid black;border-collapse: collapse;">
mg/kg
+
<td style="border: 1px solid black;border-collapse: collapse;">Hg (total)</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">Meat and meatproducts</td>
Hg (total)
+
<td style="border: 1px solid black;border-collapse: collapse;">Bovine muscle</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
Fish and aquaculture
+
'''[http://irmm.jrc.ec.europa.eu/ IRMM]'''
 
+
            </td>
Mussel tissue
+
<td style="border: 1px solid black;border-collapse: collapse;">
 
+
'''[https://web.jrc.ec.europa.eu/rmcatalogue/detailsrmcatalogue.do?referenceMaterial=BB184%2B%2B%2B%2B%2B%2B%2B ERM BB184]'''
[http://irmm.jrc.ec.europa.eu/ IRMM]
+
            </td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
[https://web.jrc.ec.europa.eu/rmcatalogue/detailsrmcatalogue.do?referenceMaterial=CE278k%2B%2B%2B%2B%2B%2B ERM CE278]
+
'''[https://irmm.jrc.ec.europa.eu/html/reference_materials_catalogue/catalogue/attachements/ERM-BB184_cert.pdf Link]'''
 
+
            </td>
[https://irmm.jrc.ec.europa.eu/html/reference_materials_catalogue/catalogue/attachements/ERM-CE278k_cert.pdf Link]
+
<td style="border: 1px solid black;border-collapse: collapse;">0.0018 ± 0.0010</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">mg/kg</td>
0.071 ± 0.0007
+
        </tr>
 
+
<tr style="border: 1px solid black;border-collapse: collapse;">
mg/kg
+
<td style="border: 1px solid black;border-collapse: collapse;">Hg (total)</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">Fish and aquaculture</td>
Hg (total)
+
<td style="border: 1px solid black;border-collapse: collapse;">Mussel tissue</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
Fish and aquaculture
+
'''[http://irmm.jrc.ec.europa.eu/ IRMM]'''
 
+
            </td>
Tuna fish
+
<td style="border: 1px solid black;border-collapse: collapse;">
 
+
'''[https://web.jrc.ec.europa.eu/rmcatalogue/detailsrmcatalogue.do?referenceMaterial=CE278k%2B%2B%2B%2B%2B%2B ERM CE278]'''
[http://irmm.jrc.ec.europa.eu/ IRMM]
+
            </td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
[https://web.jrc.ec.europa.eu/rmcatalogue/detailsrmcatalogue.do?referenceMaterial=CE464%2B%2B%2B%2B%2B%2B%2B ERM CE464]
+
'''[https://irmm.jrc.ec.europa.eu/html/reference_materials_catalogue/catalogue/attachements/ERM-CE278k_cert.pdf Link]'''
 
+
            </td>
[https://irmm.jrc.ec.europa.eu/html/reference_materials_catalogue/catalogue/attachements/ERM-CE464_cert.pdf Link]
+
<td style="border: 1px solid black;border-collapse: collapse;">0.071 ± 0.0007</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">mg/kg</td>
5.24 ± 0.10
+
        </tr>
 
+
<tr style="border: 1px solid black;border-collapse: collapse;">
mg/kg
+
<td style="border: 1px solid black;border-collapse: collapse;">Hg (total)</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">Fish and aquaculture</td>
Hg (total)
+
<td style="border: 1px solid black;border-collapse: collapse;">Tuna fish</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
Fish and aquaculture
+
'''[http://irmm.jrc.ec.europa.eu/ IRMM]'''
 
+
            </td>
Oyster tissue
+
<td style="border: 1px solid black;border-collapse: collapse;">
 
+
'''[https://web.jrc.ec.europa.eu/rmcatalogue/detailsrmcatalogue.do?referenceMaterial=CE464%2B%2B%2B%2B%2B%2B%2B ERM CE464]'''
[http://www.nist.gov/index.html NIST]
+
            </td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
[https://www-s.nist.gov/srmors/view_detail.cfm?srm=1566B SRM 1566b]
+
'''[https://irmm.jrc.ec.europa.eu/html/reference_materials_catalogue/catalogue/attachements/ERM-CE464_cert.pdf Link]'''
 
+
            </td>
[https://www-s.nist.gov/srmors/certificates/1566B.pdf?CFID=2691050&CFTOKEN=aed0a1a9569837c5-E7C3DE84-0D44-32A5-22630D650B93428A&jsessionid=f030458b0ac7761fd70168233262253f62d5 Link]
+
<td style="border: 1px solid black;border-collapse: collapse;">5.24 ± 0.10</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">mg/kg</td>
0.0371 ± 0.0013
+
        </tr>
 
+
<tr style="border: 1px solid black;border-collapse: collapse;">
mg/kg
+
<td style="border: 1px solid black;border-collapse: collapse;">Hg (total)</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">Fish and aquaculture</td>
Hg (total)
+
<td style="border: 1px solid black;border-collapse: collapse;">Oyster tissue</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
Fish and aquaculture
+
'''[http://www.nist.gov/index.html NIST]'''
 
+
            </td>
Lake Superior fish tissue
+
<td style="border: 1px solid black;border-collapse: collapse;">
 
+
'''[https://www-s.nist.gov/srmors/view_detail.cfm?srm=1566B SRM 1566b]'''
[http://www.nist.gov/index.html NIST]
+
            </td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
[https://www-s.nist.gov/srmors/view_detail.cfm?srm=1946 SRM 1946]
+
'''[https://www-s.nist.gov/srmors/certificates/1566B.pdf?CFID=2691050&amp;CFTOKEN=aed0a1a9569837c5-E7C3DE84-0D44-32A5-22630D650B93428A&amp;jsessionid=f030458b0ac7761fd70168233262253f62d5 Link]'''
 
+
            </td>
[https://www-s.nist.gov/srmors/certificates/1946.pdf?CFID=2691050&CFTOKEN=aed0a1a9569837c5-E7C3DE84-0D44-32A5-22630D650B93428A&jsessionid=f030458b0ac7761fd70168233262253f62d5 Link]
+
<td style="border: 1px solid black;border-collapse: collapse;">0.0371 ± 0.0013</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">mg/kg</td>
0.433 ± 0.009
+
        </tr>
 
+
<tr style="border: 1px solid black;border-collapse: collapse;">
mg/kg
+
<td style="border: 1px solid black;border-collapse: collapse;">Hg (total)</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">Fish and aquaculture</td>
Hg (total)
+
<td style="border: 1px solid black;border-collapse: collapse;">Lake Superior fish tissue</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
Fish and aquaculture
+
'''[http://www.nist.gov/index.html NIST]'''
 
+
            </td>
Lake Michigan fish tissue
+
<td style="border: 1px solid black;border-collapse: collapse;">
 
+
'''[https://www-s.nist.gov/srmors/view_detail.cfm?srm=1946 SRM 1946]'''
[http://www.nist.gov/index.html NIST]
+
            </td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
[https://www-s.nist.gov/srmors/view_detail.cfm?srm=1947 SRM 1947]
+
'''[https://www-s.nist.gov/srmors/certificates/1946.pdf?CFID=2691050&amp;CFTOKEN=aed0a1a9569837c5-E7C3DE84-0D44-32A5-22630D650B93428A&amp;jsessionid=f030458b0ac7761fd70168233262253f62d5 Link]'''
 
+
            </td>
[https://www-s.nist.gov/srmors/certificates/1947.pdf?CFID=2691050&CFTOKEN=aed0a1a9569837c5-E7C3DE84-0D44-32A5-22630D650B93428A&jsessionid=f030458b0ac7761fd70168233262253f62d5 Link]
+
<td style="border: 1px solid black;border-collapse: collapse;">0.433 ± 0.009</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">mg/kg</td>
0.254 ± 0.005
+
        </tr>
 
+
<tr style="border: 1px solid black;border-collapse: collapse;">
mg/kg
+
<td style="border: 1px solid black;border-collapse: collapse;">Hg (total)</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">Fish and aquaculture</td>
Hg (total)
+
<td style="border: 1px solid black;border-collapse: collapse;">Lake Michigan fish tissue</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
Fish and aquaculture
+
'''[http://www.nist.gov/index.html NIST]'''
 
+
            </td>
Mussel tissue
+
<td style="border: 1px solid black;border-collapse: collapse;">
 
+
'''[https://www-s.nist.gov/srmors/view_detail.cfm?srm=1947 SRM 1947]'''
[http://www.nist.gov/index.html NIST]
+
            </td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
[https://www-s.nist.gov/srmors/view_detail.cfm?srm=2974A SRM 2974a]
+
'''[https://www-s.nist.gov/srmors/certificates/1947.pdf?CFID=2691050&amp;CFTOKEN=aed0a1a9569837c5-E7C3DE84-0D44-32A5-22630D650B93428A&amp;jsessionid=f030458b0ac7761fd70168233262253f62d5 Link]'''
 
+
            </td>
[https://www-s.nist.gov/srmors/certificates/2974A.pdf?CFID=2691050&CFTOKEN=aed0a1a9569837c5-E7C3DE84-0D44-32A5-22630D650B93428A&jsessionid=f030458b0ac7761fd70168233262253f62d5 Link]
+
<td style="border: 1px solid black;border-collapse: collapse;">0.254 ± 0.005</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">mg/kg</td>
122 ± 3
+
        </tr>
 
+
<tr style="border: 1px solid black;border-collapse: collapse;">
µg/kg
+
<td style="border: 1px solid black;border-collapse: collapse;">Hg (total)</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">Fish and aquaculture</td>
Hg (total)
+
<td style="border: 1px solid black;border-collapse: collapse;">Mussel tissue</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
Fish and aquaculture
+
'''[http://www.nist.gov/index.html NIST]'''
 
+
            </td>
Mussel tissue
+
<td style="border: 1px solid black;border-collapse: collapse;">
 
+
'''[https://www-s.nist.gov/srmors/view_detail.cfm?srm=2974A SRM 2974a]'''
[http://www.nist.gov/index.html NIST]
+
            </td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
[https://www-s.nist.gov/srmors/view_detail.cfm?srm=2976 SRM 2976]
+
'''[https://www-s.nist.gov/srmors/certificates/2974A.pdf?CFID=2691050&amp;CFTOKEN=aed0a1a9569837c5-E7C3DE84-0D44-32A5-22630D650B93428A&amp;jsessionid=f030458b0ac7761fd70168233262253f62d5 Link]'''
 
+
            </td>
[https://www-s.nist.gov/srmors/certificates/2976.pdf?CFID=2691050&CFTOKEN=aed0a1a9569837c5-E7C3DE84-0D44-32A5-22630D650B93428A&jsessionid=f030458b0ac7761fd70168233262253f62d5 Link]
+
<td style="border: 1px solid black;border-collapse: collapse;">122 ± 3</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">µg/kg</td>
61 ± 3.6
+
        </tr>
 
+
<tr style="border: 1px solid black;border-collapse: collapse;">
mg/kg
+
<td style="border: 1px solid black;border-collapse: collapse;">Hg (total)</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">Fish and aquaculture</td>
Hg (total)
+
<td style="border: 1px solid black;border-collapse: collapse;">Mussel tissue</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
 
+
'''[http://www.nist.gov/index.html NIST]'''
 
+
            </td>
Protein powder
+
<td style="border: 1px solid black;border-collapse: collapse;">
 
+
'''[https://www-s.nist.gov/srmors/view_detail.cfm?srm=2976 SRM 2976]'''
[http://www.nist.gov/index.html NIST]
+
            </td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
[https://www-s.nist.gov/srmors/view_detail.cfm?srm=3244 SRM 3244]
+
'''[https://www-s.nist.gov/srmors/certificates/2976.pdf?CFID=2691050&amp;CFTOKEN=aed0a1a9569837c5-E7C3DE84-0D44-32A5-22630D650B93428A&amp;jsessionid=f030458b0ac7761fd70168233262253f62d5 Link]'''
 
+
            </td>
[https://www-s.nist.gov/srmors/certificates/3244.pdf?CFID=2691327&CFTOKEN=1c1883bccedada0e-E85AC0A2-F3F9-A7D2-4E24D2FDAFFB2D09&jsessionid=f030392ce1c6781aa9294f6d696b4fd55136 Link]
+
<td style="border: 1px solid black;border-collapse: collapse;">61 ± 3.6</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">mg/kg</td>
0.253 ± 0.033
+
        </tr>
 
+
<tr style="border: 1px solid black;border-collapse: collapse;">
µg/kg
+
<td style="border: 1px solid black;border-collapse: collapse;">Hg (total)</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">&nbsp;</td>
Hg (total)
+
<td style="border: 1px solid black;border-collapse: collapse;">Protein powder</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
Fish and aquaculture
+
'''[http://www.nist.gov/index.html NIST]'''
 
+
            </td>
Lobster tissue
+
<td style="border: 1px solid black;border-collapse: collapse;">
 
+
'''[https://www-s.nist.gov/srmors/view_detail.cfm?srm=3244 SRM 3244]'''
[https://commerce-irc.nrc-cnrc.gc.ca/nrcb2c/b2c/display/(isQuery=yes&xcm=NRC-R3PITREX&query=dogfish&layout=6_1_65_64_5&uiarea=2&ctype=areaDetails&carea=%24ROOT)/.do NRCC]
+
            </td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
[https://commerce-irc.nrc-cnrc.gc.ca/nrcb2c/catalog/setCurrentItem/(xcm=NRC-R3PITREX&layout=6_1_65_54_5_2&uiarea=2&ctype=areaDetails&next=seeItem&carea=0000000003&citem=00000000030000000007)/.do TORT-3]
+
'''[https://www-s.nist.gov/srmors/certificates/3244.pdf?CFID=2691327&amp;CFTOKEN=1c1883bccedada0e-E85AC0A2-F3F9-A7D2-4E24D2FDAFFB2D09&amp;jsessionid=f030392ce1c6781aa9294f6d696b4fd55136 Link]'''
 
+
            </td>
[http://www.nrc-cnrc.gc.ca/eng/solutions/advisory/crm/certificates/tort_3.html Link]
+
<td style="border: 1px solid black;border-collapse: collapse;">0.253 ± 0.033</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">µg/kg</td>
0.292 ± 0.022
+
        </tr>
 
+
<tr style="border: 1px solid black;border-collapse: collapse;">
mg/kg
+
<td style="border: 1px solid black;border-collapse: collapse;">Hg (total)</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">Fish and aquaculture</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">Lobster tissue</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
 
+
'''[https://commerce-irc.nrc-cnrc.gc.ca/nrcb2c/b2c/display/(isQuery=yes&amp;xcm=NRC-R3PITREX&amp;query=dogfish&amp;layout=6_1_65_64_5&amp;uiarea=2&amp;ctype=areaDetails&amp;carea=%24ROOT)/.do NRCC]'''
 
+
            </td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
 
+
'''[https://commerce-irc.nrc-cnrc.gc.ca/nrcb2c/catalog/setCurrentItem/(xcm=NRC-R3PITREX&amp;layout=6_1_65_54_5_2&amp;uiarea=2&amp;ctype=areaDetails&amp;next=seeItem&amp;carea=0000000003&amp;citem=00000000030000000007)/.do TORT-3]'''
 
+
            </td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
 
+
'''[http://www.nrc-cnrc.gc.ca/eng/solutions/advisory/crm/certificates/tort_3.html Link]'''
 
+
            </td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">0.292 ± 0.022</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">mg/kg</td>
 
+
        </tr>
 
+
<tr style="border: 1px solid black;border-collapse: collapse;">
 
+
<td style="border: 1px solid black;border-collapse: collapse;">&nbsp;</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">&nbsp;</td>
'''Certified reference materials with certified values for Hg (total) - currently out of stock'''
+
<td style="border: 1px solid black;border-collapse: collapse;">&nbsp;</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">&nbsp;</td>
'''Parameter'''
+
<td style="border: 1px solid black;border-collapse: collapse;">&nbsp;</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">&nbsp;</td>
'''Category'''
+
<td style="border: 1px solid black;border-collapse: collapse;">&nbsp;</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">&nbsp;</td>
'''Name'''
+
        </tr>
 
+
<tr style="border: 1px solid black;border-collapse: collapse;">
'''Provider'''
+
<td colspan="8" style="border: 1px solid black;border-collapse: collapse;">
 
+
<strong>Certified reference materials with certified values for Hg (total) - currently out of stock</strong>
'''Link'''
+
            </td>
 
+
        </tr>
'''Certificate'''
+
<tr style="border: 1px solid black;border-collapse: collapse;">
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
''' '''
+
<strong>Parameter</strong>
 
+
            </td>
''' '''
+
<td style="border: 1px solid black;border-collapse: collapse;">
 
+
<strong>Category</strong>
Hg
+
            </td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
Cereal and derivates
+
<strong>Name</strong>
 
+
            </td>
Rice flour
+
<td style="border: 1px solid black;border-collapse: collapse;">
 
+
<strong>Provider</strong>
[http://www.nist.gov/index.html NIST]
+
            </td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
[https://www-s.nist.gov/srmors/view_detail.cfm?srm=1568A SRM 1568 a]
+
<strong>Link</strong>
 
+
            </td>
out of stock
+
<td style="border: 1px solid black;border-collapse: collapse;">
 
+
<strong>Certificate</strong>
 
+
            </td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
 
+
<strong>&nbsp;</strong>
 
+
            </td>
Hg
+
<td style="border: 1px solid black;border-collapse: collapse;">
 
+
<strong>&nbsp;</strong>
Vegetables and fruit
+
            </td>
 
+
        </tr>
Spinach leaves
+
<tr style="border: 1px solid black;border-collapse: collapse;">
 
+
<td style="border: 1px solid black;border-collapse: collapse;">Hg</td>
[http://www.nist.gov/index.html NIST]
+
<td style="border: 1px solid black;border-collapse: collapse;">Cereal and derivates</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">Rice flour</td>
[https://www-s.nist.gov/srmors/view_detail.cfm?srm=1570A SRM 1570a]
+
<td style="border: 1px solid black;border-collapse: collapse;">
 
+
'''[http://www.nist.gov/index.html NIST]'''
out of stock
+
            </td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
 
+
'''[https://www-s.nist.gov/srmors/view_detail.cfm?srm=1568A SRM 1568 a]'''
 
+
            </td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">out of stock</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">&nbsp;</td>
Hg
+
<td style="border: 1px solid black;border-collapse: collapse;">&nbsp;</td>
 
+
        </tr>
Cereal and derivates
+
<tr style="border: 1px solid black;border-collapse: collapse;">
 
+
<td style="border: 1px solid black;border-collapse: collapse;">Hg</td>
Durum wheat flour
+
<td style="border: 1px solid black;border-collapse: collapse;">Vegetables and fruit</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">Spinach leaves</td>
[http://www.nist.gov/index.html NIST]
+
<td style="border: 1px solid black;border-collapse: collapse;">
 
+
'''[http://www.nist.gov/index.html NIST]'''
[https://www-s.nist.gov/srmors/view_detail.cfm?srm=8436 SRM] [https://www-s.nist.gov/srmors/view_detail.cfm?srm=8436 8436]
+
            </td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
out of stock
+
'''[https://www-s.nist.gov/srmors/view_detail.cfm?srm=1570A SRM 1570a]'''
 
+
            </td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">out of stock</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">&nbsp;</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">&nbsp;</td>
 
+
        </tr>
 
+
<tr style="border: 1px solid black;border-collapse: collapse;">
 
+
<td style="border: 1px solid black;border-collapse: collapse;">Hg</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">Cereal and derivates</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">Durum wheat flour</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
 
+
'''[http://www.nist.gov/index.html NIST]'''
 
+
            </td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
 
+
                <p>
 
+
'''[https://www-s.nist.gov/srmors/view_detail.cfm?srm=8436 SRM]'''
 
+
'''[https://www-s.nist.gov/srmors/view_detail.cfm?srm=8436 style="font-size: 10.0pt;line-height: 13.0pt; 8436]'''
 
+
                </p>
 
+
            </td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">out of stock</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">&nbsp;</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">&nbsp;</td>
'''Certified reference materials with non-certified values for Hg (total)'''
+
        </tr>
 
+
<tr style="border: 1px solid black;border-collapse: collapse;">
'''Parameter'''
+
<td style="border: 1px solid black;border-collapse: collapse;">&nbsp;</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">&nbsp;</td>
'''Category'''
+
<td style="border: 1px solid black;border-collapse: collapse;">&nbsp;</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">&nbsp;</td>
'''Name'''
+
<td style="border: 1px solid black;border-collapse: collapse;">&nbsp;</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">&nbsp;</td>
'''Provider'''
+
<td style="border: 1px solid black;border-collapse: collapse;">&nbsp;</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">&nbsp;</td>
'''Link'''
+
        </tr>
 
+
<tr style="border: 1px solid black;border-collapse: collapse;">
'''Certificate'''
+
<td colspan="8" style="border: 1px solid black;border-collapse: collapse;">
 
+
<strong>Certified reference materials with non-certified values for Hg (total)</strong>
'''Reference  value'''
+
            </td>
 
+
        </tr>
Hg (total)
+
<tr style="border: 1px solid black;border-collapse: collapse;">
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
Meat and meatproducts
+
<strong>Parameter</strong>
 
+
            </td>
Pig kidney
+
<td style="border: 1px solid black;border-collapse: collapse;">
 
+
<strong>Category</strong>
[http://irmm.jrc.ec.europa.eu/ IRMM]
+
            </td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
[https://web.jrc.ec.europa.eu/rmcatalogue/detailsrmcatalogue.do?referenceMaterial=BB186%2B%2B%2B%2B%2B%2B%2B ERM-BB186]
+
<strong>Name</strong>
 
+
            </td>
[https://irmm.jrc.ec.europa.eu/html/reference_materials_catalogue/catalogue/attachements/ERM-BB186_cert.pdf Link]
+
<td style="border: 1px solid black;border-collapse: collapse;">
 
+
<strong>Provider</strong>
0.023 ± 0.011
+
            </td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
mg/kg
+
<strong>Link</strong>
 
+
            </td>
Hg (total)
+
<td style="border: 1px solid black;border-collapse: collapse;">
 
+
<strong>Certificate</strong>
Meat and meatproducts
+
            </td>
 
+
<td colspan="2" style="border: 1px solid black;border-collapse: collapse;">
Bovine liver
+
<strong>Reference&nbsp; value</strong>
 
+
            </td>
[http://www.nist.gov/index.html NIST]
+
        </tr>
 
+
<tr style="border: 1px solid black;border-collapse: collapse;">
[https://www-s.nist.gov/srmors/view_detail.cfm?srm=1577C SRM 1577c]
+
<td style="border: 1px solid black;border-collapse: collapse;">Hg (total)</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">Meat and meatproducts</td>
[https://www-s.nist.gov/srmors/certificates/1577C.pdf?CFID=2691327&CFTOKEN=1c1883bccedada0e-E85AC0A2-F3F9-A7D2-4E24D2FDAFFB2D09&jsessionid=f030392ce1c6781aa9294f6d696b4fd55136 Link]
+
<td style="border: 1px solid black;border-collapse: collapse;">Pig kidney</td>
 
+
<td style="border: 1px solid black;border-collapse: collapse;">
5.36 ± 0.17
+
'''[http://irmm.jrc.ec.europa.eu/ IRMM]'''
 
+
            </td>
µg/kg
+
<td style="border: 1px solid black;border-collapse: collapse;">
 
+
'''[https://web.jrc.ec.europa.eu/rmcatalogue/detailsrmcatalogue.do?referenceMaterial=BB186%2B%2B%2B%2B%2B%2B%2B ERM-BB186]'''
 +
            </td>
 +
<td style="border: 1px solid black;border-collapse: collapse;">
 +
'''[https://irmm.jrc.ec.europa.eu/html/reference_materials_catalogue/catalogue/attachements/ERM-BB186_cert.pdf Link]'''
 +
            </td>
 +
<td style="border: 1px solid black;border-collapse: collapse;">0.023 ± 0.011</td>
 +
<td style="border: 1px solid black;border-collapse: collapse;">mg/kg</td>
 +
        </tr>
 +
<tr style="border: 1px solid black;border-collapse: collapse;">
 +
<td style="border: 1px solid black;border-collapse: collapse;">Hg (total)</td>
 +
<td style="border: 1px solid black;border-collapse: collapse;">Meat and meatproducts</td>
 +
<td style="border: 1px solid black;border-collapse: collapse;">Bovine liver</td>
 +
<td style="border: 1px solid black;border-collapse: collapse;">
 +
'''[http://www.nist.gov/index.html NIST]'''
 +
            </td>
 +
<td style="border: 1px solid black;border-collapse: collapse;">
 +
'''[https://www-s.nist.gov/srmors/view_detail.cfm?srm=1577C SRM 1577c]'''
 +
            </td>
 +
<td style="border: 1px solid black;border-collapse: collapse;">
 +
'''[https://www-s.nist.gov/srmors/certificates/1577C.pdf?CFID=2691327&amp;CFTOKEN=1c1883bccedada0e-E85AC0A2-F3F9-A7D2-4E24D2FDAFFB2D09&amp;jsessionid=f030392ce1c6781aa9294f6d696b4fd55136 Link]'''
 +
            </td>
 +
<td style="border: 1px solid black;border-collapse: collapse;">5.36 ± 0.17</td>
 +
<td style="border: 1px solid black;border-collapse: collapse;">µg/kg</td>
 +
        </tr>
 +
</table>
 
=== [https://metrofood-wiki.foodcase-services.com/index.php?title=Major+reference+material+providers Major reference material providers' catalogue links] ===
 
=== [https://metrofood-wiki.foodcase-services.com/index.php?title=Major+reference+material+providers Major reference material providers' catalogue links] ===

Latest revision as of 13:33, 9 May 2019

Certified reference materials with certified values for Hg (total)

Parameter

Category

Name

Provider

Link

Certificate

Certified value

Hg (total) Fish and aquaculture Trace elements in cod tissue

IRMM

BCR 422

Link

0.601 ± 0.030 mg/kg
Hg (total) Fish and aquaculture Tuna fish

IRMM

BCR 463

Link

2.85 ± 0.16 µg/kg
Hg (total) Vegetables and fruit White cabbage

IRMM

" BCR 679

Link

6.3 ± 1.4 µg/kg
Hg (total) Fish and aquaculture Dogfish muscle

NRCC

DORM-4

Link

0.410 ± 0.055 mg/kg
Hg (total) Meat and meatproducts Bovine muscle

IRMM

ERM BB184

Link

0.0018 ± 0.0010 mg/kg
Hg (total) Fish and aquaculture Mussel tissue

IRMM

ERM CE278

Link

0.071 ± 0.0007 mg/kg
Hg (total) Fish and aquaculture Tuna fish

IRMM

ERM CE464

Link

5.24 ± 0.10 mg/kg
Hg (total) Fish and aquaculture Oyster tissue

NIST

SRM 1566b

Link

0.0371 ± 0.0013 mg/kg
Hg (total) Fish and aquaculture Lake Superior fish tissue

NIST

SRM 1946

Link

0.433 ± 0.009 mg/kg
Hg (total) Fish and aquaculture Lake Michigan fish tissue

NIST

SRM 1947

Link

0.254 ± 0.005 mg/kg
Hg (total) Fish and aquaculture Mussel tissue

NIST

SRM 2974a

Link

122 ± 3 µg/kg
Hg (total) Fish and aquaculture Mussel tissue

NIST

SRM 2976

Link

61 ± 3.6 mg/kg
Hg (total)   Protein powder

NIST

SRM 3244

Link

0.253 ± 0.033 µg/kg
Hg (total) Fish and aquaculture Lobster tissue

NRCC

TORT-3

Link

0.292 ± 0.022 mg/kg
               

Certified reference materials with certified values for Hg (total) - currently out of stock

Parameter

Category

Name

Provider

Link

Certificate

 

 

Hg Cereal and derivates Rice flour

NIST

SRM 1568 a

out of stock    
Hg Vegetables and fruit Spinach leaves

NIST

SRM 1570a

out of stock    
Hg Cereal and derivates Durum wheat flour

NIST

SRM style="font-size: 10.0pt;line-height: 13.0pt; 8436

out of stock    
               

Certified reference materials with non-certified values for Hg (total)

Parameter

Category

Name

Provider

Link

Certificate

Reference  value

Hg (total) Meat and meatproducts Pig kidney

IRMM

ERM-BB186

Link

0.023 ± 0.011 mg/kg
Hg (total) Meat and meatproducts Bovine liver

NIST

SRM 1577c

Link

5.36 ± 0.17 µg/kg

Major reference material providers' catalogue links