Difference between revisions of "Reference materials - PAHs"
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Latest revision as of 13:33, 9 May 2019
Suitable certified or standard reference materials for the analysis of polycyclic aromatic hydrocarbons in food:
- BCR 458 - coconut oil (PAH doped) (benzo(a)pyrene, benzo(ghi)perylene, indeno[1,2,3-cd]pyrene, benzo(k)fluoranthene, chrysene, pyrene)
- BCR 459 - coconut oil (PAH blank) (benzo(a)pyrene, benzo(ghi)perylene, indeno[1,2,3-cd]pyrene, benzo(k)fluoranthene, chrysene, pyrene)
- SRM 2974a - Organics in freeze-dried mussel tissue (Mytilus edulis)
- NIST-1974C - mussel tissue (frozen)
- CIL-EDF-2524 - clean fish (slurry) - organic contaminants
- IAEA-406 - fish homogenate
- IAEA-432 - mussel homogenate
- IAEA-435 - tuna homogenate
- CRM CZ 7007 - PAHs and some pesticides in extra virgin olive oil (Czech Metrology Institute)
Link to IRMM reference materials (http://irmm.jrc.ec.europa.eu /reference_materials_catalogue /Pages/index.aspx)
Link to NIST standard reference materials (http://www.nist.gov/srm/)
Link to LGC reference materials (www.lgcstandards.com)
Link to IAEA reference products (http://nucleus.iaea.org/rpst/ReferenceProducts/Reference Materials)
Link to COMAR - International database for certified reference materials (http://www.comar.bam.de/en/)