Difference between revisions of "Reference materials - Cu"

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(Created page with "'''Certified reference materials with certified values for Cu''' '''Parameter''' '''Category''' '''Name''' '''Provider''' '''Link''' '''Certificate''' '''Certified valu...")
 
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'''Certified reference materials with certified values for Cu'''
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<table style="border: 1px solid black;border-collapse: collapse;">
 
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        <tr style="border: 1px solid black;border-collapse: collapse;" >
'''Parameter'''
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            <td style="border: 1px solid black;border-collapse: collapse;"  colspan="8">
 
+
<strong>Certified reference materials with certified values for Cu</strong>
'''Category'''
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            </td>
 
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        </tr>
'''Name'''
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        <tr style="border: 1px solid black;border-collapse: collapse;" >
 
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            <td style="border: 1px solid black;border-collapse: collapse;" >
'''Provider'''
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<strong>Parameter</strong>
 
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            </td>
'''Link'''
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            <td style="border: 1px solid black;border-collapse: collapse;" >
 
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<strong>Category</strong>
'''Certificate'''
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            </td>
 
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            <td style="border: 1px solid black;border-collapse: collapse;" >
'''Certified value'''
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<strong>Name</strong>
 
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            </td>
Cu
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            <td style="border: 1px solid black;border-collapse: collapse;" >
 
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<strong>Provider</strong>
Milk and milkproducts
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            </td>
 
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            <td style="border: 1px solid black;border-collapse: collapse;" >
Skim milk powder
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<strong>Link</strong>
 
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            </td>
[http://irmm.jrc.ec.europa.eu/ IRMM]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
<strong>Certificate</strong>
[https://web.jrc.ec.europa.eu/rmcatalogue/detailsrmcatalogue.do?referenceMaterial=0063R%2B%2B%2B%2B%2B%2B%2B BCR 063R]
+
            </td>
 
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            <td style="border: 1px solid black;border-collapse: collapse;"  colspan="2">
[https://irmm.jrc.ec.europa.eu/html/reference_materials_catalogue/catalogue/attachements/BCR-063r_cert.pdf Link]
+
<strong>Certified value</strong>
 
+
            </td>
0.602 ± 0.019
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        </tr>
 
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        <tr style="border: 1px solid black;border-collapse: collapse;" >
µg/kg
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Cu</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Milk and milkproducts</td>
Cu
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Skim milk powder</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
Meat and meatproducts
+
'''[http://irmm.jrc.ec.europa.eu/ IRMM]'''
 
+
            </td>
Bovine liver
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
'''[https://web.jrc.ec.europa.eu/rmcatalogue/detailsrmcatalogue.do?referenceMaterial=0063R%2B%2B%2B%2B%2B%2B%2B BCR 063R]'''
[http://irmm.jrc.ec.europa.eu/ IRMM]
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
[https://web.jrc.ec.europa.eu/rmcatalogue/detailsrmcatalogue.do?referenceMaterial=0185R%2B%2B%2B%2B%2B%2B%2B BCR 185R]
+
'''[https://irmm.jrc.ec.europa.eu/html/reference_materials_catalogue/catalogue/attachements/BCR-063r_cert.pdf Link]'''
 
+
            </td>
[https://irmm.jrc.ec.europa.eu/html/reference_materials_catalogue/catalogue/attachements/BCR-185r_cert.pdf Link]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >0.602 ± 0.019</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >µg/kg</td>
277 ± 5
+
        </tr>
 
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        <tr style="border: 1px solid black;border-collapse: collapse;" >
µg/kg
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Cu</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Meat and meatproducts</td>
Cu
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Bovine liver</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
Cereal and derivates
+
'''[http://irmm.jrc.ec.europa.eu/ IRMM]'''
 
+
            </td>
Brown bread
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
'''[https://web.jrc.ec.europa.eu/rmcatalogue/detailsrmcatalogue.do?referenceMaterial=0185R%2B%2B%2B%2B%2B%2B%2B BCR 185R]'''
[http://irmm.jrc.ec.europa.eu/ IRMM]
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
[https://web.jrc.ec.europa.eu/rmcatalogue/detailsrmcatalogue.do?referenceMaterial=0191%2B%2B%2B%2B%2B%2B%2B%2B BCR 191]
+
'''[https://irmm.jrc.ec.europa.eu/html/reference_materials_catalogue/catalogue/attachements/BCR-185r_cert.pdf Link]'''
 
+
            </td>
[https://irmm.jrc.ec.europa.eu/html/reference_materials_catalogue/catalogue/attachements/BCR-191_cert.pdf Link]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >277 ± 5</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >µg/kg</td>
2.63 ± 0.07
+
        </tr>
 
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        <tr style="border: 1px solid black;border-collapse: collapse;" >
mg/kg
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Cu</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Cereal and derivates</td>
Cu
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Brown bread</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
Vegetables and fruit
+
'''[http://irmm.jrc.ec.europa.eu/ IRMM]'''
 
+
            </td>
White cabbage
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            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
'''[https://web.jrc.ec.europa.eu/rmcatalogue/detailsrmcatalogue.do?referenceMaterial=0191%2B%2B%2B%2B%2B%2B%2B%2B BCR 191]'''
[http://irmm.jrc.ec.europa.eu/ IRMM]
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
[https://web.jrc.ec.europa.eu/rmcatalogue/detailsrmcatalogue.do?referenceMaterial=0679%2B%2B%2B%2B%2B%2B%2B%2B BCR 679]
+
'''[https://irmm.jrc.ec.europa.eu/html/reference_materials_catalogue/catalogue/attachements/BCR-191_cert.pdf Link]'''
 
+
            </td>
[https://irmm.jrc.ec.europa.eu/html/reference_materials_catalogue/catalogue/attachements/BCR-679_cert.pdf Link]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >2.63 ± 0.07</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >mg/kg</td>
2.89 ± 0.12
+
        </tr>
 
+
        <tr style="border: 1px solid black;border-collapse: collapse;" >
mg/kg
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Cu</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Vegetables and fruit</td>
Cu
+
            <td style="border: 1px solid black;border-collapse: collapse;" >White cabbage</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
Fish and aquaculture
+
'''[http://irmm.jrc.ec.europa.eu/ IRMM]'''
 
+
            </td>
Dogfish muscle
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            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
'''[https://web.jrc.ec.europa.eu/rmcatalogue/detailsrmcatalogue.do?referenceMaterial=0679%2B%2B%2B%2B%2B%2B%2B%2B BCR 679]'''
[https://commerce-irc.nrc-cnrc.gc.ca/nrcb2c/b2c/display/(isQuery=yes&xcm=NRC-R3PITREX&query=dogfish&layout=6_1_65_64_5&uiarea=2&ctype=areaDetails&carea=%24ROOT)/.do NRCC]
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
[https://commerce-irc.nrc-cnrc.gc.ca/nrcb2c/catalog/setCurrentItem/(xcm=NRC-R3PITREX&layout=6_1_65_54_5_2&uiarea=2&ctype=areaDetails&next=seeItem&carea=0000000003&citem=00000000030000000003)/.do DORM-4]
+
'''[https://irmm.jrc.ec.europa.eu/html/reference_materials_catalogue/catalogue/attachements/BCR-679_cert.pdf Link]'''
 
+
            </td>
[http://www.nrc-cnrc.gc.ca/eng/solutions/advisory/crm/certificates/dorm_4.html Link]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >2.89 ± 0.12</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >mg/kg</td>
15.9 ± 0.9
+
        </tr>
 
+
        <tr style="border: 1px solid black;border-collapse: collapse;" >
mg/kg
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Cu</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Fish and aquaculture</td>
Cu
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Dogfish muscle</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
Meat and meatproducts
+
'''[https://commerce-irc.nrc-cnrc.gc.ca/nrcb2c/b2c/display/(isQuery=yes&amp;xcm=NRC-R3PITREX&amp;query=dogfish&amp;layout=6_1_65_64_5&amp;uiarea=2&amp;ctype=areaDetails&amp;carea=%24ROOT)/.do NRCC]'''
 
+
            </td>
Bovine muscle
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
'''[https://commerce-irc.nrc-cnrc.gc.ca/nrcb2c/catalog/setCurrentItem/(xcm=NRC-R3PITREX&amp;layout=6_1_65_54_5_2&amp;uiarea=2&amp;ctype=areaDetails&amp;next=seeItem&amp;carea=0000000003&amp;citem=00000000030000000003)/.do DORM-4]'''
[http://irmm.jrc.ec.europa.eu/ IRMM]
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
[https://web.jrc.ec.europa.eu/rmcatalogue/detailsrmcatalogue.do?referenceMaterial=BB184%2B%2B%2B%2B%2B%2B%2B ERM BB184]
+
'''[http://www.nrc-cnrc.gc.ca/eng/solutions/advisory/crm/certificates/dorm_4.html Link]'''
 
+
            </td>
[https://irmm.jrc.ec.europa.eu/html/reference_materials_catalogue/catalogue/attachements/ERM-BB184_cert.pdf Link]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >15.9 ± 0.9</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >mg/kg</td>
2.31 ± 0.09
+
        </tr>
 
+
        <tr style="border: 1px solid black;border-collapse: collapse;" >
mg/kg
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Cu</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Meat and meatproducts</td>
Cu
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Bovine muscle</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
Fish and aquaculture
+
'''[http://irmm.jrc.ec.europa.eu/ IRMM]'''
 
+
            </td>
Trace elements in cod tissue
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
'''[https://web.jrc.ec.europa.eu/rmcatalogue/detailsrmcatalogue.do?referenceMaterial=BB184%2B%2B%2B%2B%2B%2B%2B ERM BB184]'''
[http://www.nist.gov/index.html IRMM]
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
[https://web.jrc.ec.europa.eu/rmcatalogue/detailsrmcatalogue.do?referenceMaterial=BB422%2B%2B%2B%2B%2B%2B%2B ERM BB422]
+
'''[https://irmm.jrc.ec.europa.eu/html/reference_materials_catalogue/catalogue/attachements/ERM-BB184_cert.pdf Link]'''
 
+
            </td>
[https://irmm.jrc.ec.europa.eu/html/reference_materials_catalogue/catalogue/attachements/ERM-BB422_cert.pdf Link]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >2.31 ± 0.09</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >mg/kg</td>
1.67 ± 0.16
+
        </tr>
 
+
        <tr style="border: 1px solid black;border-collapse: collapse;" >
mg/kg
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Cu</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Fish and aquaculture</td>
Cu
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Trace elements in cod tissue</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
Fish and aquaculture
+
'''[http://www.nist.gov/index.html IRMM]'''
 
+
            </td>
Mussel tissue
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
'''[https://web.jrc.ec.europa.eu/rmcatalogue/detailsrmcatalogue.do?referenceMaterial=BB422%2B%2B%2B%2B%2B%2B%2B ERM BB422]'''
[http://irmm.jrc.ec.europa.eu/ IRMM]
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
[https://web.jrc.ec.europa.eu/rmcatalogue/detailsrmcatalogue.do?referenceMaterial=CE278k%2B%2B%2B%2B%2B%2B ERM CE 278]
+
'''[https://irmm.jrc.ec.europa.eu/html/reference_materials_catalogue/catalogue/attachements/ERM-BB422_cert.pdf Link]'''
 
+
            </td>
[https://irmm.jrc.ec.europa.eu/html/reference_materials_catalogue/catalogue/attachements/ERM-CE278k_cert.pdf Link]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >1.67 ± 0.16</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >mg/kg</td>
5.98 ± 0.27
+
        </tr>
 
+
        <tr style="border: 1px solid black;border-collapse: collapse;" >
mg/kg
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Cu</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Fish and aquaculture</td>
Cu
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Mussel tissue</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
Meat and meatproducts
+
'''[http://irmm.jrc.ec.europa.eu/ IRMM]'''
 
+
            </td>
Pig kidney
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
'''[https://web.jrc.ec.europa.eu/rmcatalogue/detailsrmcatalogue.do?referenceMaterial=CE278k%2B%2B%2B%2B%2B%2B ERM CE 278]'''
[http://irmm.jrc.ec.europa.eu/ IRMM]
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
[https://web.jrc.ec.europa.eu/rmcatalogue/detailsrmcatalogue.do?referenceMaterial=BB186%2B%2B%2B%2B%2B%2B%2B ERM-BB186]
+
'''[https://irmm.jrc.ec.europa.eu/html/reference_materials_catalogue/catalogue/attachements/ERM-CE278k_cert.pdf Link]'''
 
+
            </td>
[https://irmm.jrc.ec.europa.eu/html/reference_materials_catalogue/catalogue/attachements/ERM-BB186_cert.pdf Link]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >5.98 ± 0.27</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >mg/kg</td>
36.5 ± 1.8
+
        </tr>
 
+
        <tr style="border: 1px solid black;border-collapse: collapse;" >
mg/kg
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Cu</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Meat and meatproducts</td>
Cu
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Pig kidney</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
Cereal and derivates
+
'''[http://irmm.jrc.ec.europa.eu/ IRMM]'''
 
+
            </td>
Rice flour
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
'''[https://web.jrc.ec.europa.eu/rmcatalogue/detailsrmcatalogue.do?referenceMaterial=BB186%2B%2B%2B%2B%2B%2B%2B ERM-BB186]'''
[http://irmm.jrc.ec.europa.eu/ IRMM]
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
[https://web.jrc.ec.europa.eu/rmcatalogue/detailsrmcatalogue.do?referenceMaterial=I-0804%2B%2B%2B%2B%2B%2B IRMM 804]
+
'''[https://irmm.jrc.ec.europa.eu/html/reference_materials_catalogue/catalogue/attachements/ERM-BB186_cert.pdf Link]'''
 
+
            </td>
[https://irmm.jrc.ec.europa.eu/html/reference_materials_catalogue/catalogue/attachements/IRMM-804_cert.pdf Link]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >36.5 ± 1.8</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >mg/kg</td>
2.74 ± 0.24
+
        </tr>
 
+
        <tr style="border: 1px solid black;border-collapse: collapse;" >
mg/kg
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Cu</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Cereal and derivates</td>
Cu
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Rice flour</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
Fish and aquaculture
+
'''[http://irmm.jrc.ec.europa.eu/ IRMM]'''
 
+
            </td>
Lobster tissue
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
'''[https://web.jrc.ec.europa.eu/rmcatalogue/detailsrmcatalogue.do?referenceMaterial=I-0804%2B%2B%2B%2B%2B%2B IRMM 804]'''
[https://commerce-irc.nrc-cnrc.gc.ca/nrcb2c/b2c/display/(isQuery=yes&xcm=NRC-R3PITREX&query=dogfish&layout=6_1_65_64_5&uiarea=2&ctype=areaDetails&carea=%24ROOT)/.do NRCC]
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
[https://commerce-irc.nrc-cnrc.gc.ca/nrcb2c/catalog/setCurrentItem/(xcm=NRC-R3PITREX&layout=6_1_65_54_5_2&uiarea=2&ctype=areaDetails&next=seeItem&carea=0000000003&citem=00000000030000000006)/.do LUTS-1]
+
'''[https://irmm.jrc.ec.europa.eu/html/reference_materials_catalogue/catalogue/attachements/IRMM-804_cert.pdf Link]'''
 
+
            </td>
[http://www.nrc-cnrc.gc.ca/eng/solutions/advisory/crm/certificates/luts_1.html Link]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >2.74 ± 0.24</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >mg/kg</td>
15.9 ± 1.2
+
        </tr>
 
+
        <tr style="border: 1px solid black;border-collapse: collapse;" >
mg/kg
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Cu</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Fish and aquaculture</td>
Cu
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Lobster tissue</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
Composites
+
'''[https://commerce-irc.nrc-cnrc.gc.ca/nrcb2c/b2c/display/(isQuery=yes&amp;xcm=NRC-R3PITREX&amp;query=dogfish&amp;layout=6_1_65_64_5&amp;uiarea=2&amp;ctype=areaDetails&amp;carea=%24ROOT)/.do NRCC]'''
 
+
            </td>
Typical diet
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
'''[https://commerce-irc.nrc-cnrc.gc.ca/nrcb2c/catalog/setCurrentItem/(xcm=NRC-R3PITREX&amp;layout=6_1_65_54_5_2&amp;uiarea=2&amp;ctype=areaDetails&amp;next=seeItem&amp;carea=0000000003&amp;citem=00000000030000000006)/.do LUTS-1]'''
NIST
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
[https://www-s.nist.gov/srmors/view_detail.cfm?srm=1548A SRM 1548a]
+
'''[http://www.nrc-cnrc.gc.ca/eng/solutions/advisory/crm/certificates/luts_1.html Link]'''
 
+
            </td>
[https://www-s.nist.gov/srmors/certificates/1548A.pdf?CFID=2691050&CFTOKEN=aed0a1a9569837c5-E7C3DE84-0D44-32A5-22630D650B93428A&jsessionid=f030458b0ac7761fd70168233262253f62d5 Link]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >15.9 ± 1.2</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >mg/kg</td>
2.32 ± 0.16
+
        </tr>
 
+
        <tr style="border: 1px solid black;border-collapse: collapse;" >
mg/kg
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Cu</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Composites</td>
Cu
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Typical diet</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >NIST</td>
Fish and aquaculture
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
'''[https://www-s.nist.gov/srmors/view_detail.cfm?srm=1548A SRM 1548a]'''
Oyster tissue
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
NIST
+
'''[https://www-s.nist.gov/srmors/certificates/1548A.pdf?CFID=2691050&amp;CFTOKEN=aed0a1a9569837c5-E7C3DE84-0D44-32A5-22630D650B93428A&amp;jsessionid=f030458b0ac7761fd70168233262253f62d5 Link]'''
 
+
            </td>
[https://www-s.nist.gov/srmors/view_detail.cfm?srm=1566B SRM 1566b]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >2.32 ± 0.16</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >mg/kg</td>
[https://www-s.nist.gov/srmors/certificates/1566B.pdf?CFID=2691050&CFTOKEN=aed0a1a9569837c5-E7C3DE84-0D44-32A5-22630D650B93428A&jsessionid=f030458b0ac7761fd70168233262253f62d5 Link]
+
        </tr>
 
+
        <tr style="border: 1px solid black;border-collapse: collapse;" >
71.6 ± 1.6
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Cu</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Fish and aquaculture</td>
mg/kg
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Oyster tissue</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >NIST</td>
As
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
'''[https://www-s.nist.gov/srmors/view_detail.cfm?srm=1566B SRM 1566b]'''
Fruit and vegetables
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
Tomato leaves
+
'''[https://www-s.nist.gov/srmors/certificates/1566B.pdf?CFID=2691050&amp;CFTOKEN=aed0a1a9569837c5-E7C3DE84-0D44-32A5-22630D650B93428A&amp;jsessionid=f030458b0ac7761fd70168233262253f62d5 Link]'''
 
+
            </td>
NIST
+
            <td style="border: 1px solid black;border-collapse: collapse;" >71.6 ± 1.6</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >mg/kg</td>
[https://www-s.nist.gov/srmors/view_detail.cfm?srm=1573A SRM 1573a]
+
        </tr>
 
+
        <tr style="border: 1px solid black;border-collapse: collapse;" >
[https://www-s.nist.gov/srmors/certificates/1573A.pdf?CFID=2694676&CFTOKEN=fb3719b7b24ba567-F2A84B53-D8D2-A2AE-0A498E399C1E0933&jsessionid=f0303b274270814b98e13517e251e1c1d704 Link]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >As</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Fruit and vegetables</td>
4.70 ± 0.14
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Tomato leaves</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >NIST</td>
mg/kg
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
'''[https://www-s.nist.gov/srmors/view_detail.cfm?srm=1573A SRM 1573a]'''
Cu
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
Meat and meatproducts
+
'''[https://www-s.nist.gov/srmors/certificates/1573A.pdf?CFID=2694676&amp;CFTOKEN=fb3719b7b24ba567-F2A84B53-D8D2-A2AE-0A498E399C1E0933&amp;jsessionid=f0303b274270814b98e13517e251e1c1d704 Link]'''
 
+
            </td>
Bovine liver
+
            <td style="border: 1px solid black;border-collapse: collapse;" >4.70 ± 0.14</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >mg/kg</td>
[http://www.nist.gov/index.html NIST]
+
        </tr>
 
+
        <tr style="border: 1px solid black;border-collapse: collapse;" >
[https://www-s.nist.gov/srmors/view_detail.cfm?srm=1577C SRM 1577c]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Cu</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Meat and meatproducts</td>
[https://www-s.nist.gov/srmors/certificates/1577C.pdf?CFID=2691327&CFTOKEN=1c1883bccedada0e-E85AC0A2-F3F9-A7D2-4E24D2FDAFFB2D09&jsessionid=f030392ce1c6781aa9294f6d696b4fd55136 Link]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Bovine liver</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
275.2 ± 4.6
+
'''[http://www.nist.gov/index.html NIST]'''
 
+
            </td>
mg/kg
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
'''[https://www-s.nist.gov/srmors/view_detail.cfm?srm=1577C SRM 1577c]'''
Cu
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
Milk and milkproducts
+
'''[https://www-s.nist.gov/srmors/certificates/1577C.pdf?CFID=2691327&amp;CFTOKEN=1c1883bccedada0e-E85AC0A2-F3F9-A7D2-4E24D2FDAFFB2D09&amp;jsessionid=f030392ce1c6781aa9294f6d696b4fd55136 Link]'''
 
+
            </td>
Infantformula (milk based)
+
            <td style="border: 1px solid black;border-collapse: collapse;" >275.2 ± 4.6</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >mg/kg</td>
NIST
+
        </tr>
 
+
        <tr style="border: 1px solid black;border-collapse: collapse;" >
[https://www-s.nist.gov/srmors/view_detail.cfm?srm=1849 SRM 1849]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Cu</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Milk and milkproducts</td>
[https://www-s.nist.gov/srmors/certificates/1849.pdf?CFID=2691050&CFTOKEN=aed0a1a9569837c5-E7C3DE84-0D44-32A5-22630D650B93428A&jsessionid=f030458b0ac7761fd70168233262253f62d5 Link]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Infantformula (milk based)</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >NIST</td>
20.29 ± 0.43
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
'''[https://www-s.nist.gov/srmors/view_detail.cfm?srm=1849 SRM 1849]'''
mg/kg
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
Cu
+
'''[https://www-s.nist.gov/srmors/certificates/1849.pdf?CFID=2691050&amp;CFTOKEN=aed0a1a9569837c5-E7C3DE84-0D44-32A5-22630D650B93428A&amp;jsessionid=f030458b0ac7761fd70168233262253f62d5 Link]'''
 
+
            </td>
Fish and aquaculture
+
            <td style="border: 1px solid black;border-collapse: collapse;" >20.29 ± 0.43</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >mg/kg</td>
Lake Michigan fish tissue
+
        </tr>
 
+
        <tr style="border: 1px solid black;border-collapse: collapse;" >
[http://www.nist.gov/index.html NIST]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Cu</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Fish and aquaculture</td>
[https://www-s.nist.gov/srmors/view_detail.cfm?srm=1947 SRM 1947]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Lake Michigan fish tissue</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
[https://www-s.nist.gov/srmors/certificates/1947.pdf?CFID=2691050&CFTOKEN=aed0a1a9569837c5-E7C3DE84-0D44-32A5-22630D650B93428A&jsessionid=f030458b0ac7761fd70168233262253f62d5 Link]
+
'''[http://www.nist.gov/index.html NIST]'''
 
+
            </td>
0.411 ± 0.029
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
'''[https://www-s.nist.gov/srmors/view_detail.cfm?srm=1947 SRM 1947]'''
mg/kg
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
Cu
+
'''[https://www-s.nist.gov/srmors/certificates/1947.pdf?CFID=2691050&amp;CFTOKEN=aed0a1a9569837c5-E7C3DE84-0D44-32A5-22630D650B93428A&amp;jsessionid=f030458b0ac7761fd70168233262253f62d5 Link]'''
 
+
            </td>
Babyfood
+
            <td style="border: 1px solid black;border-collapse: collapse;" >0.411 ± 0.029</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >mg/kg</td>
Baby food composite
+
        </tr>
 
+
        <tr style="border: 1px solid black;border-collapse: collapse;" >
[http://www.nist.gov/index.html NIST]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Cu</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Babyfood</td>
[https://www-s.nist.gov/srmors/view_detail.cfm?srm=2383A SRM 2383a]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Baby food composite</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
[https://www-s.nist.gov/srmors/certificates/2383A.pdf?CFID=2691050&CFTOKEN=aed0a1a9569837c5-E7C3DE84-0D44-32A5-22630D650B93428A&jsessionid=f030458b0ac7761fd70168233262253f62d5 Link]
+
'''[http://www.nist.gov/index.html NIST]'''
 
+
            </td>
0.758 ± 0.082
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
'''[https://www-s.nist.gov/srmors/view_detail.cfm?srm=2383A SRM 2383a]'''
mg/kg
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
Cu
+
'''[https://www-s.nist.gov/srmors/certificates/2383A.pdf?CFID=2691050&amp;CFTOKEN=aed0a1a9569837c5-E7C3DE84-0D44-32A5-22630D650B93428A&amp;jsessionid=f030458b0ac7761fd70168233262253f62d5 Link]'''
 
+
            </td>
Vegetables and fruit
+
            <td style="border: 1px solid black;border-collapse: collapse;" >0.758 ± 0.082</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >mg/kg</td>
Peanut butter
+
        </tr>
 
+
        <tr style="border: 1px solid black;border-collapse: collapse;" >
[http://www.nist.gov/index.html NIST]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Cu</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Vegetables and fruit</td>
[https://www-s.nist.gov/srmors/view_detail.cfm?srm=2387 SRM 2387]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Peanut butter</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
[https://www-s.nist.gov/srmors/certificates/2387.pdf?CFID=2691050&CFTOKEN=aed0a1a9569837c5-E7C3DE84-0D44-32A5-22630D650B93428A&jsessionid=f030458b0ac7761fd70168233262253f62d5 Link]
+
'''[http://www.nist.gov/index.html NIST]'''
 
+
            </td>
4.93 ± 0.15
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
'''[https://www-s.nist.gov/srmors/view_detail.cfm?srm=2387 SRM 2387]'''
mg/kg
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
Cu
+
'''[https://www-s.nist.gov/srmors/certificates/2387.pdf?CFID=2691050&amp;CFTOKEN=aed0a1a9569837c5-E7C3DE84-0D44-32A5-22630D650B93428A&amp;jsessionid=f030458b0ac7761fd70168233262253f62d5 Link]'''
 
+
            </td>
Fish and aquaculture
+
            <td style="border: 1px solid black;border-collapse: collapse;" >4.93 ± 0.15</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >mg/kg</td>
Mussel tissue
+
        </tr>
 
+
        <tr style="border: 1px solid black;border-collapse: collapse;" >
[http://www.nist.gov/index.html NIST]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Cu</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Fish and aquaculture</td>
[https://www-s.nist.gov/srmors/view_detail.cfm?srm=2976 SRM 2976]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Mussel tissue</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
[https://www-s.nist.gov/srmors/certificates/2976.pdf?CFID=2691050&CFTOKEN=aed0a1a9569837c5-E7C3DE84-0D44-32A5-22630D650B93428A&jsessionid=f030458b0ac7761fd70168233262253f62d5 Link]
+
'''[http://www.nist.gov/index.html NIST]'''
 
+
            </td>
4.02 ± 0.33
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
'''[https://www-s.nist.gov/srmors/view_detail.cfm?srm=2976 SRM 2976]'''
mg/kg
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
Cu
+
'''[https://www-s.nist.gov/srmors/certificates/2976.pdf?CFID=2691050&amp;CFTOKEN=aed0a1a9569837c5-E7C3DE84-0D44-32A5-22630D650B93428A&amp;jsessionid=f030458b0ac7761fd70168233262253f62d5 Link]'''
 
+
            </td>
Fish and aquaculture
+
            <td style="border: 1px solid black;border-collapse: collapse;" >4.02 ± 0.33</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >mg/kg</td>
Mussel tissue
+
        </tr>
 
+
        <tr style="border: 1px solid black;border-collapse: collapse;" >
[http://www.nist.gov/index.html NIST]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Cu</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Fish and aquaculture</td>
[https://www-s.nist.gov/srmors/view_detail.cfm?srm=2977 SRM 2977]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Mussel tissue</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
[https://www-s.nist.gov/srmors/certificates/2977.pdf?CFID=2694372&CFTOKEN=d1517231b1bedbda-F1FD8399-C703-248E-42663D307510D00C&jsessionid=f0309db52bfd7378c2902f46c777f5e25236 Link]
+
'''[http://www.nist.gov/index.html NIST]'''
 
+
            </td>
9.42 ± 0.52
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
'''[https://www-s.nist.gov/srmors/view_detail.cfm?srm=2977 SRM 2977]'''
mg/kg
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
Cu
+
'''[https://www-s.nist.gov/srmors/certificates/2977.pdf?CFID=2694372&amp;CFTOKEN=d1517231b1bedbda-F1FD8399-C703-248E-42663D307510D00C&amp;jsessionid=f0309db52bfd7378c2902f46c777f5e25236 Link]'''
 
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >9.42 ± 0.52</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >mg/kg</td>
Protein powder
+
        </tr>
 
+
        <tr style="border: 1px solid black;border-collapse: collapse;" >
[http://www.nist.gov/index.html NIST]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Cu</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >&nbsp;</td>
[https://www-s.nist.gov/srmors/view_detail.cfm?srm=3244 SRM 3244]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Protein powder</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
[https://www-s.nist.gov/srmors/certificates/3244.pdf?CFID=2691327&CFTOKEN=1c1883bccedada0e-E85AC0A2-F3F9-A7D2-4E24D2FDAFFB2D09&jsessionid=f030392ce1c6781aa9294f6d696b4fd55136 Link]
+
'''[http://www.nist.gov/index.html NIST]'''
 
+
            </td>
10.2 ± 1.0
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
'''[https://www-s.nist.gov/srmors/view_detail.cfm?srm=3244 SRM 3244]'''
mg/kg
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
Cu
+
'''[https://www-s.nist.gov/srmors/certificates/3244.pdf?CFID=2691327&amp;CFTOKEN=1c1883bccedada0e-E85AC0A2-F3F9-A7D2-4E24D2FDAFFB2D09&amp;jsessionid=f030392ce1c6781aa9294f6d696b4fd55136 Link]'''
 
+
            </td>
Fish and aquaculture
+
            <td style="border: 1px solid black;border-collapse: collapse;" >10.2 ± 1.0</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >mg/kg</td>
Lobster tissue
+
        </tr>
 
+
        <tr style="border: 1px solid black;border-collapse: collapse;" >
[https://commerce-irc.nrc-cnrc.gc.ca/nrcb2c/b2c/display/(isQuery=yes&xcm=NRC-R3PITREX&query=dogfish&layout=6_1_65_64_5&uiarea=2&ctype=areaDetails&carea=%24ROOT)/.do NRCC]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Cu</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Fish and aquaculture</td>
[https://commerce-irc.nrc-cnrc.gc.ca/nrcb2c/catalog/setCurrentItem/(xcm=NRC-R3PITREX&layout=6_1_65_54_5_2&uiarea=2&ctype=areaDetails&next=seeItem&carea=0000000003&citem=00000000030000000007)/.do TORT-3]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Lobster tissue</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
[http://www.nrc-cnrc.gc.ca/eng/solutions/advisory/crm/certificates/tort_3.html Link]
+
'''[https://commerce-irc.nrc-cnrc.gc.ca/nrcb2c/b2c/display/(isQuery=yes&amp;xcm=NRC-R3PITREX&amp;query=dogfish&amp;layout=6_1_65_64_5&amp;uiarea=2&amp;ctype=areaDetails&amp;carea=%24ROOT)/.do NRCC]'''
 
+
            </td>
497 ± 22
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
'''[https://commerce-irc.nrc-cnrc.gc.ca/nrcb2c/catalog/setCurrentItem/(xcm=NRC-R3PITREX&amp;layout=6_1_65_54_5_2&amp;uiarea=2&amp;ctype=areaDetails&amp;next=seeItem&amp;carea=0000000003&amp;citem=00000000030000000007)/.do TORT-3]'''
mg/kg
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
'''[http://www.nrc-cnrc.gc.ca/eng/solutions/advisory/crm/certificates/tort_3.html Link]'''
 
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >497 ± 22</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >mg/kg</td>
 
+
        </tr>
 
+
        <tr style="border: 1px solid black;border-collapse: collapse;" >
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >&nbsp;</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >&nbsp;</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >&nbsp;</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >&nbsp;</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >&nbsp;</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >&nbsp;</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >&nbsp;</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >&nbsp;</td>
 
+
        </tr>
 
+
        <tr style="border: 1px solid black;border-collapse: collapse;" >
'''Certified reference materials with certified values for Cu - currently out of stock'''
+
            <td style="border: 1px solid black;border-collapse: collapse;"  colspan="8">
 
+
<strong>Certified reference materials with certified values for Cu - currently out of stock</strong>
'''Parameter'''
+
            </td>
 
+
        </tr>
'''Category'''
+
        <tr style="border: 1px solid black;border-collapse: collapse;" >
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
'''Name'''
+
<strong>Parameter</strong>
 
+
            </td>
'''Provider'''
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
<strong>Category</strong>
'''Link'''
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
'''Certificate'''
+
<strong>Name</strong>
 
+
            </td>
''' '''
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
<strong>Provider</strong>
Cu
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
Milk and milkproducts
+
<strong>Link</strong>
 
+
            </td>
Non-fat milk powder
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
<strong>Certificate</strong>
[http://www.nist.gov/index.html NIST]
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;"  colspan="2">
[https://www-s.nist.gov/srmors/view_detail.cfm?srm=1549 SRM 1549]
+
<strong>&nbsp;</strong>
 
+
            </td>
out of stock
+
        </tr>
 
+
        <tr style="border: 1px solid black;border-collapse: collapse;" >
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Cu</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Milk and milkproducts</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Non-fat milk powder</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
Cu
+
'''[http://www.nist.gov/index.html NIST]'''
 
+
            </td>
Cereal and derivates
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
'''[https://www-s.nist.gov/srmors/view_detail.cfm?srm=1549 SRM 1549]'''
Rice flour
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >out of stock</td>
[http://www.nist.gov/index.html NIST]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >&nbsp;</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >&nbsp;</td>
[https://www-s.nist.gov/srmors/view_detail.cfm?srm=1568A SRM 1568 a]
+
        </tr>
 
+
        <tr style="border: 1px solid black;border-collapse: collapse;" >
out of stock
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Cu</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Cereal and derivates</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Rice flour</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
'''[http://www.nist.gov/index.html NIST]'''
 
+
            </td>
Cu
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
'''[https://www-s.nist.gov/srmors/view_detail.cfm?srm=1568A SRM 1568 a]'''
Cereal and derivates
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >out of stock</td>
Wheat flour
+
            <td style="border: 1px solid black;border-collapse: collapse;" >&nbsp;</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >&nbsp;</td>
[http://www.nist.gov/index.html NIST]
+
        </tr>
 
+
        <tr style="border: 1px solid black;border-collapse: collapse;" >
[https://www-s.nist.gov/srmors/view_detail.cfm?srm=1567A SRM 2383]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Cu</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Cereal and derivates</td>
out of stock
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Wheat flour</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
'''[http://www.nist.gov/index.html NIST]'''
 
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
'''[https://www-s.nist.gov/srmors/view_detail.cfm?srm=1567A SRM 2383]'''
Cu
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >out of stock</td>
Cereal and derivates
+
            <td style="border: 1px solid black;border-collapse: collapse;" >&nbsp;</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >&nbsp;</td>
Corn starch
+
        </tr>
 
+
        <tr style="border: 1px solid black;border-collapse: collapse;" >
[http://www.nist.gov/index.html NIST]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Cu</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Cereal and derivates</td>
[https://www-s.nist.gov/srmors/view_detail.cfm?srm=8432 SRM 8432]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Corn starch</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
out of stock
+
'''[http://www.nist.gov/index.html NIST]'''
 
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
'''[https://www-s.nist.gov/srmors/view_detail.cfm?srm=8432 SRM 8432]'''
 
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >out of stock</td>
Cu
+
            <td style="border: 1px solid black;border-collapse: collapse;" >&nbsp;</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >&nbsp;</td>
Cereal and derivates
+
        </tr>
 
+
        <tr style="border: 1px solid black;border-collapse: collapse;" >
Corn bran
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Cu</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Cereal and derivates</td>
[http://www.nist.gov/index.html NIST]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Corn bran</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
[https://www-s.nist.gov/srmors/view_detail.cfm?srm=8433 SRM 8433]
+
'''[http://www.nist.gov/index.html NIST]'''
 
+
            </td>
out of stock
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
'''[https://www-s.nist.gov/srmors/view_detail.cfm?srm=8433 SRM 8433]'''
 
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >out of stock</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >&nbsp;</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >&nbsp;</td>
Cu
+
        </tr>
 
+
        <tr style="border: 1px solid black;border-collapse: collapse;" >
Milk and milkproducts
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Cu</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Milk and milkproducts</td>
Whole milk powder
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Whole milk powder</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
[http://www.nist.gov/index.html NIST]
+
'''[http://www.nist.gov/index.html NIST]'''
 
+
            </td>
[https://www-s.nist.gov/srmors/view_detail.cfm?srm=8435 SRM 8435]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
'''[https://www-s.nist.gov/srmors/view_detail.cfm?srm=8435 SRM 8435]'''
out of stock
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >out of stock</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >&nbsp;</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >&nbsp;</td>
 
+
        </tr>
 
+
        <tr style="border: 1px solid black;border-collapse: collapse;" >
Cu
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Cu</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Cereal and derivates</td>
Cereal and derivates
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Durum wheat flour</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
Durum wheat flour
+
'''[http://www.nist.gov/index.html NIST]'''
 
+
            </td>
[http://www.nist.gov/index.html NIST]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
'''[https://www-s.nist.gov/srmors/view_detail.cfm?srm=8436 SRM 8436]'''
[https://www-s.nist.gov/srmors/view_detail.cfm?srm=8436 SRM 8436]
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >out of stock</td>
out of stock
+
            <td style="border: 1px solid black;border-collapse: collapse;" >&nbsp;</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >&nbsp;</td>
 
+
        </tr>
 
+
        <tr style="border: 1px solid black;border-collapse: collapse;" >
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >&nbsp;</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >&nbsp;</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >&nbsp;</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >&nbsp;</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >&nbsp;</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >&nbsp;</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >&nbsp;</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >&nbsp;</td>
 
+
        </tr>
 
+
        <tr style="border: 1px solid black;border-collapse: collapse;" >
 
+
            <td style="border: 1px solid black;border-collapse: collapse;"  colspan="8">
 
+
<strong>Certified reference materials with non-certified values for Cu</strong>
 
+
            </td>
 
+
        </tr>
 
+
        <tr style="border: 1px solid black;border-collapse: collapse;" >
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
<strong>Parameter</strong>
 
+
            </td>
'''Certified reference materials with non-certified values for Cu'''
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
<strong>Category</strong>
'''Parameter'''
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
'''Category'''
+
<strong>Name</strong>
 
+
            </td>
'''Name'''
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
<strong>Provider</strong>
'''Provider'''
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
'''Link'''
+
<strong>Link</strong>
 
+
            </td>
'''Certificate'''
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
<strong>Certificate</strong>
'''Reference  value'''
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;"  colspan="2">
Cu
+
<strong>Reference&nbsp; value</strong>
 
+
            </td>
Meat and meat products
+
        </tr>
 
+
        <tr style="border: 1px solid black;border-collapse: collapse;" >
Meat homogenate
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Cu</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Meat and meat products</td>
[http://www.nist.gov/index.html NIST]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Meat homogenate</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
[https://www-s.nist.gov/srmors/view_detail.cfm?srm=1546 SRM 1546]
+
'''[http://www.nist.gov/index.html NIST]'''
 
+
            </td>
[https://www-s.nist.gov/srmors/certificates/1546.pdf?CFID=2691050&CFTOKEN=aed0a1a9569837c5-E7C3DE84-0D44-32A5-22630D650B93428A&jsessionid=f030458b0ac7761fd70168233262253f62d5 Link]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
'''[https://www-s.nist.gov/srmors/view_detail.cfm?srm=1546 SRM 1546]'''
0.60 ± 0.04
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
mg/kg
+
'''[https://www-s.nist.gov/srmors/certificates/1546.pdf?CFID=2691050&amp;CFTOKEN=aed0a1a9569837c5-E7C3DE84-0D44-32A5-22630D650B93428A&amp;jsessionid=f030458b0ac7761fd70168233262253f62d5 Link]'''
 
+
            </td>
Cu
+
            <td style="border: 1px solid black;border-collapse: collapse;" >0.60 ± 0.04</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >mg/kg</td>
Fish and aquaculture
+
        </tr>
 
+
        <tr style="border: 1px solid black;border-collapse: collapse;" >
Lake Superior fish tissue
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Cu</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Fish and aquaculture</td>
[http://www.nist.gov/index.html NIST]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Lake Superior fish tissue</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
[https://www-s.nist.gov/srmors/view_detail.cfm?srm=1946 SRM 1946]
+
'''[http://www.nist.gov/index.html NIST]'''
 
+
            </td>
[https://www-s.nist.gov/srmors/certificates/1946.pdf?CFID=2691050&CFTOKEN=aed0a1a9569837c5-E7C3DE84-0D44-32A5-22630D650B93428A&jsessionid=f030458b0ac7761fd70168233262253f62d5 Link]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
'''[https://www-s.nist.gov/srmors/view_detail.cfm?srm=1946 SRM 1946]'''
0.476 ± 0.060
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
mg/kg
+
'''[https://www-s.nist.gov/srmors/certificates/1946.pdf?CFID=2691050&amp;CFTOKEN=aed0a1a9569837c5-E7C3DE84-0D44-32A5-22630D650B93428A&amp;jsessionid=f030458b0ac7761fd70168233262253f62d5 Link]'''
 
+
            </td>
Cu
+
            <td style="border: 1px solid black;border-collapse: collapse;" >0.476 ± 0.060</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >mg/kg</td>
 
+
        </tr>
 
+
        <tr style="border: 1px solid black;border-collapse: collapse;" >
Baking chocolate
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Cu</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >&nbsp;</td>
[http://www.nist.gov/index.html NIST]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >Baking chocolate</td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
[https://www-s.nist.gov/srmors/view_detail.cfm?srm=2384 SRM 2384]
+
'''[http://www.nist.gov/index.html NIST]'''
 
+
            </td>
[https://www-s.nist.gov/srmors/certificates/2384.pdf?CFID=2691327&CFTOKEN=1c1883bccedada0e-E85AC0A2-F3F9-A7D2-4E24D2FDAFFB2D09&jsessionid=f030392ce1c6781aa9294f6d696b4fd55136 Link]
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
 
+
'''[https://www-s.nist.gov/srmors/view_detail.cfm?srm=2384 SRM 2384]'''
23.2 ± 1.2
+
            </td>
 
+
            <td style="border: 1px solid black;border-collapse: collapse;" >
mg/kg
+
'''[https://www-s.nist.gov/srmors/certificates/2384.pdf?CFID=2691327&amp;CFTOKEN=1c1883bccedada0e-E85AC0A2-F3F9-A7D2-4E24D2FDAFFB2D09&amp;jsessionid=f030392ce1c6781aa9294f6d696b4fd55136 Link]'''
 
 
Cu
 
 
 
Vegetables and fruit
 
 
 
Sluried spinach
 
 
 
[http://www.nist.gov/index.html NIST]
 
 
 
[https://www-s.nist.gov/srmors/view_detail.cfm?srm=2385 SRM 2385]
 
 
 
[https://www-s.nist.gov/srmors/certificates/2385.pdf?CFID=2691327&CFTOKEN=1c1883bccedada0e-E85AC0A2-F3F9-A7D2-4E24D2FDAFFB2D09&jsessionid=f030392ce1c6781aa9294f6d696b4fd55136 Link]
 
 
 
0.90 ± 0.16
 
 
 
mg/kg
 
  
 +
            </td>
 +
            <td style="border: 1px solid black;border-collapse: collapse;" >23.2 ± 1.2</td>
 +
            <td style="border: 1px solid black;border-collapse: collapse;" >mg/kg</td>
 +
        </tr>
 +
        <tr style="border: 1px solid black;border-collapse: collapse;" >
 +
            <td style="border: 1px solid black;border-collapse: collapse;" >Cu</td>
 +
            <td style="border: 1px solid black;border-collapse: collapse;" >Vegetables and fruit</td>
 +
            <td style="border: 1px solid black;border-collapse: collapse;" >Sluried spinach</td>
 +
            <td style="border: 1px solid black;border-collapse: collapse;" >
 +
'''[http://www.nist.gov/index.html NIST]'''
 +
            </td>
 +
            <td style="border: 1px solid black;border-collapse: collapse;" >
 +
'''[https://www-s.nist.gov/srmors/view_detail.cfm?srm=2385 SRM 2385]'''
 +
            </td>
 +
            <td style="border: 1px solid black;border-collapse: collapse;" >
 +
'''[https://www-s.nist.gov/srmors/certificates/2385.pdf?CFID=2691327&amp;CFTOKEN=1c1883bccedada0e-E85AC0A2-F3F9-A7D2-4E24D2FDAFFB2D09&amp;jsessionid=f030392ce1c6781aa9294f6d696b4fd55136 Link]'''
 +
            </td>
 +
            <td style="border: 1px solid black;border-collapse: collapse;" >0.90 ± 0.16</td>
 +
            <td style="border: 1px solid black;border-collapse: collapse;" >mg/kg</td>
 +
        </tr>
 +
</table>
 
===  ===
 
===  ===

Revision as of 15:36, 21 November 2017

Certified reference materials with certified values for Cu

Parameter

Category

Name

Provider

Link

Certificate

Certified value

Cu Milk and milkproducts Skim milk powder

IRMM

BCR 063R

Link

0.602 ± 0.019 µg/kg
Cu Meat and meatproducts Bovine liver

IRMM

BCR 185R

Link

277 ± 5 µg/kg
Cu Cereal and derivates Brown bread

IRMM

BCR 191

Link

2.63 ± 0.07 mg/kg
Cu Vegetables and fruit White cabbage

IRMM

BCR 679

Link

2.89 ± 0.12 mg/kg
Cu Fish and aquaculture Dogfish muscle

NRCC

DORM-4

Link

15.9 ± 0.9 mg/kg
Cu Meat and meatproducts Bovine muscle

IRMM

ERM BB184

Link

2.31 ± 0.09 mg/kg
Cu Fish and aquaculture Trace elements in cod tissue

IRMM

ERM BB422

Link

1.67 ± 0.16 mg/kg
Cu Fish and aquaculture Mussel tissue

IRMM

ERM CE 278

Link

5.98 ± 0.27 mg/kg
Cu Meat and meatproducts Pig kidney

IRMM

ERM-BB186

Link

36.5 ± 1.8 mg/kg
Cu Cereal and derivates Rice flour

IRMM

IRMM 804

Link

2.74 ± 0.24 mg/kg
Cu Fish and aquaculture Lobster tissue

NRCC

LUTS-1

Link

15.9 ± 1.2 mg/kg
Cu Composites Typical diet NIST

SRM 1548a

Link

2.32 ± 0.16 mg/kg
Cu Fish and aquaculture Oyster tissue NIST

SRM 1566b

Link

71.6 ± 1.6 mg/kg
As Fruit and vegetables Tomato leaves NIST

SRM 1573a

Link

4.70 ± 0.14 mg/kg
Cu Meat and meatproducts Bovine liver

NIST

SRM 1577c

Link

275.2 ± 4.6 mg/kg
Cu Milk and milkproducts Infantformula (milk based) NIST

SRM 1849

Link

20.29 ± 0.43 mg/kg
Cu Fish and aquaculture Lake Michigan fish tissue

NIST

SRM 1947

Link

0.411 ± 0.029 mg/kg
Cu Babyfood Baby food composite

NIST

SRM 2383a

Link

0.758 ± 0.082 mg/kg
Cu Vegetables and fruit Peanut butter

NIST

SRM 2387

Link

4.93 ± 0.15 mg/kg
Cu Fish and aquaculture Mussel tissue

NIST

SRM 2976

Link

4.02 ± 0.33 mg/kg
Cu Fish and aquaculture Mussel tissue

NIST

SRM 2977

Link

9.42 ± 0.52 mg/kg
Cu   Protein powder

NIST

SRM 3244

Link

10.2 ± 1.0 mg/kg
Cu Fish and aquaculture Lobster tissue

NRCC

TORT-3

Link

497 ± 22 mg/kg
               

Certified reference materials with certified values for Cu - currently out of stock

Parameter

Category

Name

Provider

Link

Certificate

 

Cu Milk and milkproducts Non-fat milk powder

NIST

SRM 1549

out of stock    
Cu Cereal and derivates Rice flour

NIST

SRM 1568 a

out of stock    
Cu Cereal and derivates Wheat flour

NIST

SRM 2383

out of stock    
Cu Cereal and derivates Corn starch

NIST

SRM 8432

out of stock    
Cu Cereal and derivates Corn bran

NIST

SRM 8433

out of stock    
Cu Milk and milkproducts Whole milk powder

NIST

SRM 8435

out of stock    
Cu Cereal and derivates Durum wheat flour

NIST

SRM 8436

out of stock    
               

Certified reference materials with non-certified values for Cu

Parameter

Category

Name

Provider

Link

Certificate

Reference  value

Cu Meat and meat products Meat homogenate

NIST

SRM 1546

Link

0.60 ± 0.04 mg/kg
Cu Fish and aquaculture Lake Superior fish tissue

NIST

SRM 1946

Link

0.476 ± 0.060 mg/kg
Cu   Baking chocolate

NIST

SRM 2384

Link

23.2 ± 1.2 mg/kg
Cu Vegetables and fruit Sluried spinach

NIST

SRM 2385

Link

0.90 ± 0.16 mg/kg