https://eurofir-wiki.metrofood-services.eu/index.php?action=history&feed=atom&title=References_-_Nitrites_%28E249-250%29 2026-04-15T09:36:58Z Revision history for this page on the wiki MediaWiki 1.32.1 https://eurofir-wiki.metrofood-services.eu/index.php?title=References_-_Nitrites_(E249-250)&diff=694&oldid=prev 2019-05-09T13:33:05Z

<p>3 revisions imported</p> <table class="diff diff-contentalign-left" data-mw="interface"> <tr class="diff-title" lang="en-GB"> <td colspan="1" style="background-color: #fff; color: #222; text-align: center;">← Older revision</td> <td colspan="1" style="background-color: #fff; color: #222; text-align: center;">Revision as of 13:33, 9 May 2019</td> </tr><tr><td colspan="2" class="diff-notice" lang="en-GB"><div class="mw-diff-empty">(No difference)</div> </td></tr></table>

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<p>Protected &quot;<a href="/index.php/References_-_Nitrites_(E249-250)" title="References - Nitrites (E249-250)">References - Nitrites (E249-250)</a>&quot; ([Edit=Allow only administrators] (indefinite) [Move=Allow only administrators] (indefinite))</p> <table class="diff diff-contentalign-left" data-mw="interface"> <tr class="diff-title" lang="en-GB"> <td colspan="1" style="background-color: #fff; color: #222; text-align: center;">← Older revision</td> <td colspan="1" style="background-color: #fff; color: #222; text-align: center;">Revision as of 12:41, 8 January 2018</td> </tr><tr><td colspan="2" class="diff-notice" lang="en-GB"><div class="mw-diff-empty">(No difference)</div> </td></tr></table>

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<p></p> <table class="diff diff-contentalign-left" data-mw="interface"> <col class="diff-marker" /> <col class="diff-content" /> <col class="diff-marker" /> <col class="diff-content" /> <tr class="diff-title" lang="en-GB"> <td colspan="2" style="background-color: #fff; color: #222; text-align: center;">← Older revision</td> <td colspan="2" style="background-color: #fff; color: #222; text-align: center;">Revision as of 09:48, 23 November 2017</td> </tr><tr><td colspan="2" class="diff-lineno" id="mw-diff-left-l1" >Line 1:</td> <td colspan="2" class="diff-lineno">Line 1:</td></tr> <tr><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Nitrate and Nitrite: Health Information Summary, Environmental Fact Sheet, 2006 http://des.nh.gov/organization/commissioner/pip/factsheets/ard/documents/ard-ehp-16.pdf</div></td><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># Nitrate and Nitrite: Health Information Summary, Environmental Fact Sheet, 2006 http://des.nh.gov/organization/commissioner/pip/factsheets/ard/documents/ard-ehp-16.pdf</div></td></tr> <tr><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># NITRATE IN VEGETABLES AND THEIR IMPACT ON HUMAN HEALTH. A REVIEW, http://www.akademiai.com/content/d4x735n82417m019/</div></td><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div># NITRATE IN VEGETABLES AND THEIR IMPACT ON HUMAN HEALTH. A REVIEW, http://www.akademiai.com/content/d4x735n82417m019/</div></td></tr> <tr><td class='diff-marker'>−</td><td style="color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div># Meat fermentation at the crossroads of innovation and tradition: A historical outlook, Leroy et al., [http://www.sciencedirect.com/science/journal/09242244 Trends in Food Science &amp;amp; Technology], [http://www.sciencedirect.com/science/journal/09242244/31/2 Volume 31, Issue 2], June 2013, Pages 130<del class="diffchange diffchange-inline">?</del>137 http://www.sciencedirect.com/science/article/pii/S092422441300071X</div></td><td class='diff-marker'>+</td><td style="color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div># Meat fermentation at the crossroads of innovation and tradition: A historical outlook, Leroy et al., [http://www.sciencedirect.com/science/journal/09242244 Trends in Food Science &amp;amp; Technology], [http://www.sciencedirect.com/science/journal/09242244/31/2 Volume 31, Issue 2], June 2013, Pages 130<ins class="diffchange diffchange-inline">-</ins>137 http://www.sciencedirect.com/science/article/pii/S092422441300071X</div></td></tr> <tr><td class='diff-marker'>−</td><td style="color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div># Human safety controversies surrounding nitrate and nitrite in the diet, [http://www.sciencedirect.com/science/journal/10898603 Nitric Oxide], [http://www.sciencedirect.com/science/journal/10898603/26/4 Volume 26, Issue 4], 15 May 2012, Pages 259<del class="diffchange diffchange-inline">?</del>266, (Sindelar, Milkowski) http://ac.els-cdn.com/S1089860312000547/1-s2.0-S1089860312000547-main.pdf?_tid=b2a34f78-31c6-11e3-bec3-00000aacb35d&amp;acdnat=1381421702_f5e31dba632e082bece39bb36f4a4f95</div></td><td class='diff-marker'>+</td><td style="color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div># Human safety controversies surrounding nitrate and nitrite in the diet, [http://www.sciencedirect.com/science/journal/10898603 Nitric Oxide], [http://www.sciencedirect.com/science/journal/10898603/26/4 Volume 26, Issue 4], 15 May 2012, Pages 259<ins class="diffchange diffchange-inline">-</ins>266, (Sindelar, Milkowski) http://ac.els-cdn.com/S1089860312000547/1-s2.0-S1089860312000547-main.pdf?_tid=b2a34f78-31c6-11e3-bec3-00000aacb35d&amp;acdnat=1381421702_f5e31dba632e082bece39bb36f4a4f95</div></td></tr> <tr><td class='diff-marker'>−</td><td style="color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div># Sodium nitrite: The <del class="diffchange diffchange-inline">?</del>cure<del class="diffchange diffchange-inline">? </del>for nitric oxide <del class="diffchange diffchange-inline">insuf?ciency</del>, Parthasarathy &amp;amp; Bryan, 2012, Meat Science 92 (2012), Pages 274<del class="diffchange diffchange-inline">?</del>279, http://www.sciencedirect.com/science/article/pii/S0309174012000824</div></td><td class='diff-marker'>+</td><td style="color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div># Sodium nitrite: The <ins class="diffchange diffchange-inline">&quot;</ins>cure<ins class="diffchange diffchange-inline">&quot; </ins>for nitric oxide <ins class="diffchange diffchange-inline">insuffciency</ins>, Parthasarathy &amp;amp; Bryan, 2012, Meat Science 92 (2012), Pages 274<ins class="diffchange diffchange-inline">-</ins>279, http://www.sciencedirect.com/science/article/pii/S0309174012000824</div></td></tr> </table>

Admin https://eurofir-wiki.metrofood-services.eu/index.php?title=References_-_Nitrites_(E249-250)&diff=691&oldid=prev 2017-05-12T15:31:15Z

<p>Created page with &quot;# Nitrate and Nitrite: Health Information Summary, Environmental Fact Sheet, 2006 http://des.nh.gov/organization/commissioner/pip/factsheets/ard/documents/ard-ehp-16.pdf # NIT...&quot;</p> <p><b>New page</b></p><div># Nitrate and Nitrite: Health Information Summary, Environmental Fact Sheet, 2006 http://des.nh.gov/organization/commissioner/pip/factsheets/ard/documents/ard-ehp-16.pdf<br /> # NITRATE IN VEGETABLES AND THEIR IMPACT ON HUMAN HEALTH. A REVIEW, http://www.akademiai.com/content/d4x735n82417m019/<br /> # Meat fermentation at the crossroads of innovation and tradition: A historical outlook, Leroy et al., [http://www.sciencedirect.com/science/journal/09242244 Trends in Food Science &amp;amp; Technology], [http://www.sciencedirect.com/science/journal/09242244/31/2 Volume 31, Issue 2], June 2013, Pages 130?137 http://www.sciencedirect.com/science/article/pii/S092422441300071X<br /> # Human safety controversies surrounding nitrate and nitrite in the diet, [http://www.sciencedirect.com/science/journal/10898603 Nitric Oxide], [http://www.sciencedirect.com/science/journal/10898603/26/4 Volume 26, Issue 4], 15 May 2012, Pages 259?266, (Sindelar, Milkowski) http://ac.els-cdn.com/S1089860312000547/1-s2.0-S1089860312000547-main.pdf?_tid=b2a34f78-31c6-11e3-bec3-00000aacb35d&amp;acdnat=1381421702_f5e31dba632e082bece39bb36f4a4f95<br /> # Sodium nitrite: The ?cure? for nitric oxide insuf?ciency, Parthasarathy &amp;amp; Bryan, 2012, Meat Science 92 (2012), Pages 274?279, http://www.sciencedirect.com/science/article/pii/S0309174012000824</div>

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