https://eurofir-wiki.metrofood-services.eu/index.php?action=history&feed=atom&title=Analytical_methods_-_Aflatoxins 2026-04-15T10:19:41Z Revision history for this page on the wiki MediaWiki 1.32.1 https://eurofir-wiki.metrofood-services.eu/index.php?title=Analytical_methods_-_Aflatoxins&diff=33&oldid=prev 2019-05-09T13:32:45Z

<p>3 revisions imported</p> <table class="diff diff-contentalign-left" data-mw="interface"> <tr class="diff-title" lang="en-GB"> <td colspan="1" style="background-color: #fff; color: #222; text-align: center;">← Older revision</td> <td colspan="1" style="background-color: #fff; color: #222; text-align: center;">Revision as of 13:32, 9 May 2019</td> </tr><tr><td colspan="2" class="diff-notice" lang="en-GB"><div class="mw-diff-empty">(No difference)</div> </td></tr></table>

Admin https://eurofir-wiki.metrofood-services.eu/index.php?title=Analytical_methods_-_Aflatoxins&diff=32&oldid=prev 2018-01-08T12:44:29Z

<p>Protected &quot;<a href="/index.php/Analytical_methods_-_Aflatoxins" title="Analytical methods - Aflatoxins">Analytical methods - Aflatoxins</a>&quot; ([Edit=Allow only administrators] (indefinite) [Move=Allow only administrators] (indefinite))</p> <table class="diff diff-contentalign-left" data-mw="interface"> <tr class="diff-title" lang="en-GB"> <td colspan="1" style="background-color: #fff; color: #222; text-align: center;">← Older revision</td> <td colspan="1" style="background-color: #fff; color: #222; text-align: center;">Revision as of 12:44, 8 January 2018</td> </tr><tr><td colspan="2" class="diff-notice" lang="en-GB"><div class="mw-diff-empty">(No difference)</div> </td></tr></table>

Admin https://eurofir-wiki.metrofood-services.eu/index.php?title=Analytical_methods_-_Aflatoxins&diff=31&oldid=prev 2017-11-21T09:19:55Z

<p></p> <table class="diff diff-contentalign-left" data-mw="interface"> <col class="diff-marker" /> <col class="diff-content" /> <col class="diff-marker" /> <col class="diff-content" /> <tr class="diff-title" lang="en-GB"> <td colspan="2" style="background-color: #fff; color: #222; text-align: center;">← Older revision</td> <td colspan="2" style="background-color: #fff; color: #222; text-align: center;">Revision as of 09:19, 21 November 2017</td> </tr><tr><td colspan="2" class="diff-lineno" id="mw-diff-left-l5" >Line 5:</td> <td colspan="2" class="diff-lineno">Line 5:</td></tr> <tr><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>-          [http://esearch.cen.eu/esearch/ EN 14123:2007] Foodstuffs - Determination of aflatoxin B1 and the sum of aflatoxin B1, B2, G1 and G2 in hazelnuts, peanuts, pistachios, figs, and paprika powder - High performance liquid chromatographic method with post-column derivatisation and immunoaffinity column cleanup</div></td><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>-          [http://esearch.cen.eu/esearch/ EN 14123:2007] Foodstuffs - Determination of aflatoxin B1 and the sum of aflatoxin B1, B2, G1 and G2 in hazelnuts, peanuts, pistachios, figs, and paprika powder - High performance liquid chromatographic method with post-column derivatisation and immunoaffinity column cleanup</div></td></tr> <tr><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"></td><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"></td></tr> <tr><td class='diff-marker'>−</td><td style="color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>-          [http://esearch.cen.eu/esearch/ EN 12955:1999] Foodstuffs <del class="diffchange diffchange-inline">? </del>Determination of Aflatoxin B1, and the sum of aflatoxins B1, B2, G1 and G2 in cereals, shell-fruits and derived products - High performance liquid chromatographic method with post column derivatisation and immunoaffinity column cleanup</div></td><td class='diff-marker'>+</td><td style="color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>-          [http://esearch.cen.eu/esearch/ EN 12955:1999] Foodstuffs <ins class="diffchange diffchange-inline">- </ins>Determination of Aflatoxin B1, and the sum of aflatoxins B1, B2, G1 and G2 in cereals, shell-fruits and derived products - High performance liquid chromatographic method with post column derivatisation and immunoaffinity column cleanup</div></td></tr> <tr><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"></td><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"></td></tr> <tr><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>-          [http://esearch.cen.eu/esearch/ EN ISO 17375:2006] Animal feeding stuffs - Determination of aflatoxin B1 (ISO 17375:2006)</div></td><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>-          [http://esearch.cen.eu/esearch/ EN ISO 17375:2006] Animal feeding stuffs - Determination of aflatoxin B1 (ISO 17375:2006)</div></td></tr> <tr><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"></td><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"></td></tr> <tr><td class='diff-marker'>−</td><td style="color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>-          [http://www.iso.org/iso/iso_catalogue/catalogue_tc/catalogue_detail.htm?csnumber=34962 ISO6651:2001] Animal feeding stuffs <del class="diffchange diffchange-inline">? </del>Semi quantitative determination of aflatoxin B1 Thin-layer chromatographic methods</div></td><td class='diff-marker'>+</td><td style="color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>-          [http://www.iso.org/iso/iso_catalogue/catalogue_tc/catalogue_detail.htm?csnumber=34962 ISO6651:2001] Animal feeding stuffs <ins class="diffchange diffchange-inline">- </ins>Semi quantitative determination of aflatoxin B1 Thin-layer chromatographic methods</div></td></tr> <tr><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"></td><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"></td></tr> <tr><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>-          [http://www.iso.org/iso/iso_catalogue/catalogue_tc/catalogue_detail.htm?csnumber=25348 ISO14718:1998] Animal feeding stuffs - Determination of aflatoxin B1 content of mixed feeding stuffs-Method using high performance liquid chromatography</div></td><td class='diff-marker'> </td><td style="background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>-          [http://www.iso.org/iso/iso_catalogue/catalogue_tc/catalogue_detail.htm?csnumber=25348 ISO14718:1998] Animal feeding stuffs - Determination of aflatoxin B1 content of mixed feeding stuffs-Method using high performance liquid chromatography</div></td></tr> <!-- diff cache key METROFOOD_EuroFir_Wiki_Prod:diff::1.12:old-30:rev-31 --> </table>

Admin https://eurofir-wiki.metrofood-services.eu/index.php?title=Analytical_methods_-_Aflatoxins&diff=30&oldid=prev 2017-05-12T15:25:50Z

<p>Created page with &quot;-          [http://esearch.cen.eu/esearch/ EN ISO 16050:2011] Foodstuffs - Determination of aflatoxin B1, and the total content of aflatoxins B1, B2, G1 and G2 in cer...&quot;</p> <p><b>New page</b></p><div>-          [http://esearch.cen.eu/esearch/ EN ISO 16050:2011] Foodstuffs - Determination of aflatoxin B1, and the total content of aflatoxins B1, B2, G1 and G2 in cereals, nuts and derived products - High-performance liquid chromatographic method (ISO 16050:2003)<br /> <br /> -          [http://esearch.cen.eu/esearch/ EN 15851:2010] Foodstuffs - Determination of aflatoxin B1 in cereal based foods for infants and young children - HPLC method with immunoaffinity column cleanup and fluorescence detection<br /> <br /> -          [http://esearch.cen.eu/esearch/ EN 14123:2007] Foodstuffs - Determination of aflatoxin B1 and the sum of aflatoxin B1, B2, G1 and G2 in hazelnuts, peanuts, pistachios, figs, and paprika powder - High performance liquid chromatographic method with post-column derivatisation and immunoaffinity column cleanup<br /> <br /> -          [http://esearch.cen.eu/esearch/ EN 12955:1999] Foodstuffs ? Determination of Aflatoxin B1, and the sum of aflatoxins B1, B2, G1 and G2 in cereals, shell-fruits and derived products - High performance liquid chromatographic method with post column derivatisation and immunoaffinity column cleanup<br /> <br /> -          [http://esearch.cen.eu/esearch/ EN ISO 17375:2006] Animal feeding stuffs - Determination of aflatoxin B1 (ISO 17375:2006)<br /> <br /> -          [http://www.iso.org/iso/iso_catalogue/catalogue_tc/catalogue_detail.htm?csnumber=34962 ISO6651:2001] Animal feeding stuffs ? Semi quantitative determination of aflatoxin B1 Thin-layer chromatographic methods<br /> <br /> -          [http://www.iso.org/iso/iso_catalogue/catalogue_tc/catalogue_detail.htm?csnumber=25348 ISO14718:1998] Animal feeding stuffs - Determination of aflatoxin B1 content of mixed feeding stuffs-Method using high performance liquid chromatography<br /> <br /> -          [http://www.eoma.aoac.org/ AOAC 999.07:1999] Aflatoxin B1 and Total Aflatoxins in Peanut Butter, Pistachio Paste, Fig Paste and Paprika Powder Immunoaffinity Column Liquid Chromatography with Post-Column Derivitization<br /> <br /> -          [http://www.eoma.aoac.org/ AOAC 991.31:1991] Aflatoxins in Corn, Raw Peanuts, and Peanut Butter Immunoaffinity Column (Aflatest) Method<br /> <br /> -          [http://www.eoma.aoac.org/ AOAC 994.08:1994] Aflatoxins in Corn, Almonds, Brazil Nuts, Peanuts and Pistachio Nuts Multifunctional Column (Mycosep) Method<br /> <br /> -          [file:///F:/WIKI/AOAC%202000.16:2000 AOAC 2000.16:2000] Aflatoxin B1 in Baby Food Immunoaffinity Column HPLC Method<br /> <br /> -          [http://www.eoma.aoac.org/ AOAC 2003.02:2003] Immunoaffinity Column Cleanup with Liquid Chromatography Using Post-Column Bromination for Determination of Aflatoxin B1 in Cattle Feed<br /> <br /> -          [http://www.eoma.aoac.org/ AOAC 2008.02:2008] Total Aflatoxins B1, B2, G1, and G2, and Ochratoxin A in Ginseng and Ginger by Multitoxin Immunoaffinity Column Cleanup and Liquid Chromatographic Quantitation</div>

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